Cornwall’s most iconic event returns next summer – and tickets are now officially on sale!
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Bistro Chef & Orchardlea bring luxury ready meals to the South West
Elevated home dining brand Bistro Chef, produced by Chef Christophe Lacroix in Bath, is now available to farm shops and fine food retailers across Cornwall, Devon and Somerset through the family run wholesaler Orchardlea.
Read moreRing in the New Year at Michael’s House Party at Lympstone Manor
This New Year’s Eve, celebrated chef Michael Caines MBE is opening the doors to his beloved Lympstone Manor for a truly special celebration, Michael’s New Year’s House Party.
Read moreReady to scale? Join Taste of the West & Young Foodies for a FREE Growth Webinar
On Wednesday 19 November, Taste of the West and YF, the UK’s leading community for challenger food and drink brands, will host an unmissable one-hour lunch and learn webinar.
Read moreFiggy’s Artisan Handmade Christmas Puddings crowned overall Grand Champion in the 2025 Great British Food Awards
Delight your guests on Christmas Day with a multi award-winning Christmas Pudding from Figgy’s, which was recently crowned overall Grand Champion in the 2025 Great British Food Awards.
Read moreCornish hospitality buyers encouraged to register for Expowest Cornwall
Cornwall’s longest-running hospitality trade show, Expowest Cornwall, returns on Tuesday 3rd & Wednesday 4th March 2026, bringing together everything the Duchy’s hospitality sector needs, under one roof.
Read moreAward-winning excellence: Shaldon’s Bucket & Spade Café scoops gold and silver at Food Drink Devon Awards
The Bucket & Spade Café in Shaldon is officially among the South West’s elite, celebrating a double win at the prestigious Food Drink Devon Awards.
Read moreTriple triumph: The Ilchester Arms celebrates remarkable year of recognition
The Ilchester Arms in Symondsbury is celebrating a remarkable year of recognition!
Read moreThe Food WorksSW welcomes Majic Protein to its business units
Food and drink innovation centre The Food WorksSW has announced Majic Protein as a new occupant of one of its on-site food-grade business units.
Read moreDartmouth’s Roly’s Fudge features in new Google Workspace advertising campaign
Dartmouth’s Roly’s Fudge pantry is participating in a new national advertising campaign for Google Workspace this autumn.
Read moreCelebrating 33 years of excellence: The Trencherman’s Guide crowns 28 new restaurants in the South West
The stars of South West hospitality aligned in Cornwall for the high-profile launch of the 33rd edition of the Trencherman’s Guide.
Read moreTaste of the West Awards evening returns – 3rd February at The Source trade show
Taste of the West is proud to announce that an awards evening will take place on 3rd February 2026 alongside the Source trade show at Westpoint, Exeter.
Read moreWinter Feast & Ferment at Chapel House
Chapel House in Penzance is delighted to announce a delicious and inspiring Sunday afternoon ‘Winter Feast & Ferment’, a festive workshop and dining experience.
Read moreCountdown to coffee: RAVE’s coffee-chocolate Advent calendar is back!
Loaded with 24 days of coffee-infused chocolate joy, the RAVE Coffee Advent Calendar is back and better than ever for 2025.
Read moreCornish Bakery’s people-first culture continues to fuel record-breaking success
From its origins in the Cornish harbour town of Mevagissey to 70 bakeries across the UK, Cornish Bakery has always been a people-first business.
Read moreIntroducing Padstowe Christmas Fayre
A new four-day free to attend festival launches in Padstow for Christmas 2025 – introducing Padstow Christmas Fayre, taking place from December 4-7th.
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