Food

Vegan Fayre returns to Bristol this spring with star studded lineup and delicious plant based delights!

The Bristol Vegan Fayre returns to Document in St Jude’s on Saturday April 12th with a fun packed day full of plant based goodness.

Discovery Day at The Food Works^SW offered food and drink businesses a taste of innovation

A recent Discovery Day held at The Food WorksSW in North Somerset proved a big hit with food and drink businesses who had come to find out about the innovation centre’s specialist kitchens and facilities, and hear from leading industry experts.

Flapjackery triumphs at Taste of the West 2025 Awards with eight Golds and one Silver

Devon-based Flapjackery, the renowned artisan producer of gluten-free flapjacks, is celebrating an extraordinary achievement at the prestigious Taste of the West 2025 Awards.

British & Irish Cheese Awards 2025 set to showcase the nations’ top cheesemakers

On Friday 21 March, around 600 cheeses from Britain and Ireland will be judged at the 29th edition of the prestigious British & Irish Cheese Awards, taking place at The Bath & West Showground in Shepton Mallet, Somerset.

RAVE Coffee takes it to the next level with double layered Easter Egg

RAVE Coffee has announced plans for its now hotly anticipated coffee chocolate Easter Egg for 2025.

New trade show brings food & drink businesses together in Somerset

Hale Events, the team behind The Source trade show, and Expowest Cornwall, is launching a brand-new event in 2026. The Source Roadshow will debut at the Bath & West Showground in Shepton Mallet on Wednesday 25th February 2026.

A new look and new management for popular Cornish village pub near Port Isaac

The Port Gaverne, a beloved Cornish pub near Port Isaac, has reopened this month with an interior refresh and new management.

Cornish Bakery continues to reach yet more highs as it expands into 2025

Following a year of record-breaking results in 2024, fast-growing independent Cornish Bakery has announced more successes as it strides into 2025.

Sharpham Dairy launches crowdfunding campaign – ‘Curd is the Word’

Award winning artisan cheesemaker Sharpham Dairy has launched ‘Curd Is The Word’, a crowdfunding campaign to enable the business to invest in renewable energy and recycling water.

The sustainable choice: Westaways’ pork burgers

Westaways are committed to sustainability, and their new cook-from-frozen pork burgers are a testament to this dedication.

Wavi Coffee partners with The Landscape to bring specialty coffee to unforgettable away days

Wavi Coffee, the iconic Southwest based Land Rover coffee bar, is proud to announce a new partnership with The Landscape, enhancing beautiful ‘Away Days’ experiences with exceptional specialty coffee.

AA Rosette awarded to Cornish pub

A historic brewpub on the Cornish coast has been awarded a prestigious AA Rosette for outstanding food, putting it in the top 10% of eateries in the UK.

At My Table South West – a new podcast launches!

A new weekly podcast has been launched for folk in the South West who love dining out

Porthleven Food Festival serves up a feast

The award-winning Porthleven Food Festival is set to return for 2025 from May 2-4th, serving up a feast of culinary treats to tuck into.

Willow & Finch launch brand-new traybakes for retail

Willow & Finch has taken their most popular and award-winning recipes and transformed them into a range of delicious, retail-ready products that are sure to fly off the shelves.

The Southwest Food Group expands in 2025 with a growing food-to-go portfolio

The Southwest Food Group is continuing its rapid expansion in 2025, strengthening its position as a leading provider of high-quality food-to-go solutions.

Food

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