Plans have been revealed for a new regular local producer’s market in Falmouth, which will take place on Discovery Quay on Fridays starting from 19th May.
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Food Drink Devon’s Sustainability Pioneer Award and Training School Award are now open for entries
Entries are open to all Devon-based food and drink businesses for Food Drink Devon’s Sustainability Pioneer Award and Training School Award.
Read moreCornwall restaurant exclusively for adults awarded 2 AA Rosettes
Dune Restaurant at the Fistral Beach Hotel and Spa in Newquay have been awarded two AA Rosettes becoming one of only two restaurants in Newquay holding the prestigious two Rosette accreditation.
Read moreGodminster Cheddar reimagined to celebrate the spirit of Somerset
Introducing mythical creatures from the rolling hills of Somerset including the Bruton Beauty and Howling Hound, organic cheddar producer Godminster has revealed its new-look waxed cheeses.
Read moreBristol department store with a difference puts call out for local food producers
A huge new arts and sustainability hub set to open in the old Marks & Spencer building in Bristol centre is appealing for local, sustainable food producers to get involved.
Read moreDates announced for Taste East Devon Food Festival
For the third year running, the hugely popular Taste East Devon food festival is taking place from 9th – 24th September 2023.
Read moreCatering for Bristol’s food and drink buyers
On Tuesday 27th June, the Source Roadshow will be taking place at Bristol’s Ashton Gate Stadium, for one day only, be bringing the best of the South West to Bristol’s food and drink buyers.
Read moreTrewithen Dairy challenge the classic cream tea with a ‘Scone Revolution’
At this year’s Royal Cornwall Show, Trewithen Dairy will be dressed to impress with the red carpet officially rolled out, as it transports you to a ‘Night at the Movies’.
Read moreHistoric Bath inn set to reopen
The Griffin Inn on Monmouth Street in Bath will be re-opening today, with Bath resident and owner of Robun, Roger Payne taking over this Grade II listed pub with rooms.
Read moreTracklements are the talk of the table with their new table caddies
The best dishes deserve the best condiments which is why artisan condiment maker, Tracklements is offering free table caddies for their perfect-for-tables mustards, ketchups and condiments.
Read moreSustainable sourcing in a spectacular setting at the new Blackpool Sands Takeaway
Blackpool Sands Takeaway has opened with spectacular sea-views and the most delicious food on a menu that’s committed to sustainability, with a focus on Devon producers.
Read moreSouth West celebrated with new Stars and Bib Gourmands in the 2023 Michelin Guide
A total of 20 new restaurants in the UK and Ireland have been awarded Bib Gourmand status in the new 2023 Michelin Guide, including seven in the South West.
Read moreWiltshire pub operators open third site, first with Red Oak Taverns
Multiple pub operators Kirsten and Nathan Cortilla have opened their third pub together, the Three Brewers in Corsham, Wiltshire. It will be their first in partnership with Red Oak Taverns.
Read moreSouthwest based restaurant Àclèaf awarded MICHELIN star
Àclèaf in Devon has been awarded their first MICHELIN Star, continuing the reign as Plymouth’s highest rated and only MICHELIN starred restaurant.
Read moreEaster Food Fair at Abbotsbury Subtropical Gardens
Abbotsbury Subtropical Gardens is hosting the perfect Easter day out for foodies when the Food Fair returns on Saturday 8 April.
Read morePlatform 1 is changing…to Embankment Bistro
The new senior team at The Holland Group in Dartmouth have moved fast to create a new concept for their prominent waterside restaurant and former GWR railway ticket office which is currently operating as Platform 1.
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