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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Food

Pasty makers across Cornwall are joining together to tackle food poverty in the county

Cornish Pasty makers from across the county are coming together to tackle food poverty in the county, as part of Cornish Pasty Week (27th February – 5th March), and have already pledged over £14,000 for Devon & Cornwall Food Action.

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February 14, 2023

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Hoteliers urge Government to relax rules to aid UK recruitment

Bristol hoteliers are urging the Government to relax some of the post-Brexit rules which have hindered their ability to recruit in recent years.

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February 12, 2023

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Loungers’ Brightside Exeter opens its doors

Loungers, the leading national all-day café-bar and restaurant operator based in Bristol, opened its very first roadside restaurant, Brightside, on Friday 10th February 2023. 

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February 12, 2023

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Butcombe Burger in bid to be recognised as UK’s best

Butcombe Pubs & Inns’ Butcombe Burger has been selected as a finalist at the year’s National Burger Awards.

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February 12, 2023

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Devon Café wins Tripadvisor Travellers’ Choice Award

The Bucket & Spade has been awarded a Tripadvisor Travellers’ Choice Award, which celebrates businesses that have received great traveller reviews from diners around the globe on Tripadvisor over the last 12 months.

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February 9, 2023

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Europe Snacks acquires Burts Snacks to accelerate its growth in the UK

Europe Snacks, a leading European producer of savoury snacks for third party brands, announces the acquisition of 100% of Burts Snacks. This operation enables Europe Snacks to accelerate its growth in Europe’s largest snacking market.

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February 8, 2023

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New tasting menu launched at Cornish restaurant to highlight local produce and minimise waste

A restaurant in Cornwall has launched a new exclusive tasting menu experience.

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February 6, 2023

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Michelin-trained chef launches new Bristol restaurant ‘without the stiffness and price tags of fine dining’

West-country-born chef Sebastian Merry is opening A.B.O.E in Whiteladies Road, Bristol, this February.

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February 5, 2023

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Chickpea Group adds new Wiltshire pub with rooms to its portfolio

Pub and pizzeria business, the Chickpea Group is adding a fifth pub with rooms to its group.

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February 5, 2023

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Sponsored Content

The 2023 Source trade show is open this week!

Looking for new suppliers and inspiring ideas? The Source trade show takes place this week, at Westpoint, Exeter, and it will be serving up everything your business needs for the year ahead.

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February 5, 2023

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Historic Harbour Quay becomes Falmouth’s scenic “Grub Hub”

Falmouth’s Custom House Quay is about to become a “go-to” spot for the local community and visitors to sample a diverse array of food and drink pop-ups while spectating a bumper summer of events on land and sea.

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February 3, 2023

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Blackpool Sands takeaway re-opens under a new partnership

The owners of one of the UK’s most iconic beaches, Blackpool Sands near Dartmouth in South Devon, have partnered with new operators to re-open their renowned eating establishment and implement a series of fresh and exciting changes.

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February 1, 2023

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The first Plymouth Street Food Festival is taking place this May Bank Holiday Weekend!

Street Food Warehouse are delighted to announce the first Plymouth Street Food Festival is heading to Central Park for three days of food-filled fun!

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January 31, 2023

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Date announced for Truro’s St Piran’s Market and Pasty Making Competition

Truro Farmers Market will be celebrating one of the most important days in the Cornish calendar, with a bumper market and the return of its popular pasty making competition.

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January 31, 2023

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Great Taste 2023 accreditation scheme opens for entries

Entries to the ‘Oscars’ of the food and drink world now open until till 7 February 2023 or until capacity is met.

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January 30, 2023

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Porthleven Food Festival serves all-star chef line-up for 2023

The award-winning Porthleven Food Festival announces the first wave of leading UK chef’s headlining the 2023 event from April 21st-23rd – bringing a spectacular food experience to Cornwall.

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January 24, 2023

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