The British & Irish Cheese Awards has received a record breaking number of Irish entries into this year’s competition, with 48 Irish cheeses set to be judged in a field of over 600 entries.
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New Plymouth campaign addresses routes to market after Plymouth auction closure
Led by the Plymouth Fishing & Seafood Association, ‘A Taste of the Salt’ aims to rebuild the fleet’s market visibility, improve local access to landings and strengthen its position within the UK supply chain.
Read moreThe Turf Pub enters exciting new chapter under River Exe Partnership management
The Turf – the beautiful waterside pub nestled between the River Exe and the Exeter Canal – is now under new management, with River Exe Partnership taking the helm.
Read moreFinal chance to enter the 2026 Food Drink Devon Awards
Time is running out for Devon’s food and drink businesses to enter the prestigious 2026 Food Drink Devon Awards, with applications closing on Monday 30th March.
Read moreExpowest Cornwall 2026: Where Cornwall’s hospitality future takes shape
With over 160 exhibitors, covering everything from fresh produce and artisan foods to tech solutions, equipment, beverages, and operational must haves, you won’t want to miss the Expowest Cornwall trade show on Tuesday 3rd and Wednesday 4th March at The Royal Cornwall Events Centre, Wadebridge.
Read moreCrave restaurant set to expand with second restaurant in Bristol
Sameer Shetty, formerly of the Rick Stein Group and Hub Box, is set to begin the expansion of Crave with the opening of a second restaurant in Bristol this spring.
Read moreChef Tom Sellers to open MOR at Carbis Bay
Chef Tom Sellers of the two Michelin-starred Restaurant Story will open a new restaurant at Carbis Bay Estate this summer.
Read moreFalmouth’s Dark Pony Coffee makes “The Best Coffee Shops UK 2026 ” – The only Cornwall & Devon pick
The Cornish coffee scene has a new champion. Dark Pony Coffee has been officially named in THE BEST COFFEE SHOPS UK 2026, earning the distinction of being the only café in Cornwall or Devon to make the prestigious list.
Read moreClosed Cirencester pub to reopen after brewery and local investment
Arkell’s Brewery’s The Talbot Inn has been snapped up by five local businessmen and will reopen next month after a full refurbishment.
Read moreBlack Bee Honey to supply its 100% British Autumn Honey to The Ivy Collection
Somerset-based British honey brand, Black Bee Honey, will supply its pure, British Autumn honey to The Ivy Collection restaurants in a new deal announced today.
Read moreWestaway Sausages unveils upgraded 900g packaging format
Westaway Sausages is proud to announce the relaunch of its 900g pack format.
Read moreLapin shortlisted in Trencherman’s Awards 2026
Bristol-based contemporary French restaurant, Lapin has been shortlisted in two categories at the Trencherman’s Awards 2026, which spotlights the top restaurants, hotels and pubs in the region.
Read moreEBIKE Cafe & Bar celebrates raising £1,177 for MV Freedom and welcomes back Weldmar Hospice Care as their 2026 Charity Partner
EBIKE Cafe & Bar on Weymouth Harbourside is proud to announce that customers raised £1,177 for its 2025 Charity Partner, MV Freedom, through a combination of fundraising events and the sale of their popular Freedom Flat White.
Read moreThe Apple Tree Restaurant in Yeovil wins Gold at Taste of the West
The Apple Tree Restaurant at Brimsmore Gardens in Yeovil has been awarded Gold in the Café / Tearoom category at the Taste of the West Hospitality and Retail Awards.
Read moreFlapjackery unveils revamped Tavistock shop officially reopened by the Mayor of Tavistock
The ribbon was cut by the Mayor of Tavistock, Steve Hipsey, who praised the business for its contribution to the town’s high street and community.
Read more“Tommy’s come home”: Bearslake Inn welcomes Devon chef Tom Browning-Young as Head Chef
Bearslake Inn, a much-loved 13th century thatched inn nestled on the edge of Dartmoor, is proud to announce that local chef Tom Browning-Young is now officially at the helm as Head Chef.
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