If you are looking for a new way to spice up your snacks, you might want to try the latest creation from Barbara’s Kitchen: a Chilli Chutney made with ale from Sandbanks Brewery.
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Winter wonderland: A family bakery launches new seasonal cookies
Exeter based bakery, Willow & Finch has announced the launch of its winter limited edition cookies, featuring three mouth-watering flavours inspired by the festive season.
Read moreCoffee cheese collab launched by RAVE and Paxton & Whitfield
Taking inspiration from the very origins of coffee, RAVE Coffee and Paxton & Whitfield have teamed up to create a coffee matured goat’s cheese that’s sure to be the talking point of any Christmas cheeseboard.
Read moreWaterhouse Fayre creates the perfect cheeseboard accompaniment!
If you love cheese, you probably know that fruit pastes are a great accompaniment to enhance the flavour and texture of your favourite cheese.
Read moreWarrens Bakery launches charity Christmas campaign ‘Naughty or Nice’
Warrens Bakery, the oldest Cornish Pasty maker in the world, has today announced their very special charity Christmas campaign, ‘Naughty or Nice’.
Read moreDarts Farm wins Local Hero award at national Food & Travel Magazine awards
Darts Farm is thrilled to announce that they have just won the Local Hero Award at the Food & Travel Magazine Awards.
Read moreMartock’s White Hart Hotel Celebrates 20th Year of Beaujolais Nouveau in Somerset
The White Hart Hotel in Martock, Somerset, recently celebrated its 20th year of Beaujolais Nouveau.
Read moreIntroducing: Festive Nights at Watergate Bay
Watergate Bay Hotel has announced a host of winter events this December to spark that Christmas feeling.
Read moreCornish farmers market releases anniversary recipe book in time for Christmas
Truro Farmers Market celebrates its 25th anniversary in 2024, and has announced the release of a very special recipe book to celebrate the milestone.
Read moreMJBaker introduces a brand new foodservice depot
MJBaker Foodservice, a leading local foodservice provider in the South West, in partnership with Westcountry Foods, is building a new state-of-the-art foodservice depot in the Westcountry.
Read moreFirst newbie cooks ‘graduate’ from Westbank’s recently launched Community Cookery School
Westbank Community Health and Care is celebrating the first cohort of newbie cooks to have completed Foundation Courses in basic kitchen skills at the charity’s recently opened Community Cookery School.
Read moreDevon wins Sustainable Food award
A prestigious national award has been presented to the Devon Food Partnership in recognition of its work to promote healthy, sustainable and local food.
Read moreSharpham Dairy’s happy accident cheese is crowned Champion
A velvety cheese created by mistake has been crowned the South West’s best cheese.
Read moreThe George Inn to reopen after refurbishment and renovation
The George Inn, Norton St Philip has reopened, having been closed for six weeks for essential improvements and preservation works.
Read moreBANK Bristol wins Blue Ribbon at Good Food Awards
Following thousands of entries and votes during this year’s Good Food Awards, BANK in Totterdown has been named among the 2023/24 winners.
Read moreWarrens Bakery launches the first pasty digital rewards app
Passionate about offering something for everyone, Warrens Bakery, the oldest Cornish pasty maker in the world, has just launched a new digital rewards app.
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