Hospitality

Bristol’s hospitality heroes honoured

Bristol’s hospitality heroes were honoured in a sell-out glittering gala which also raised over £4,000 for the Brain Tumour Support charity.

Blackpool Sands begins refurbishment project to provide a superb beachside dining experience

Blackpool Sands is thrilled to announce phase two of an exciting refurbishment project that will introduce appetising menus for beachfront dining.

Week-long celebration of England’s tourism industry fast approaching

English Tourism Week, the annual week dedicated to celebrating England’s tourism industry, is fast approaching with businesses, destinations and visitor attractions encouraged to get involved.

South West brewery using AI to create new beer

A brewer in Cornwall has developed a beer with the help of artificial intelligence.

Carbis Bay Hotel & Estate raise £83,606 in 2023 for Cornwall air ambulance

Carbis Bay Hotel & Estate in St Ives, Cornwall, is delighted to announce the remarkable success of its fundraising campaign in support of Cornwall Air Ambulance.

Bristol hoteliers urge businesses to back balloon fiesta

Hoteliers in Bristol are calling on businesses to back the city’s famous International Balloon Fiesta to ensure its survival for many years to come.

IoH South West and IoH Midlands to host joint feel-good & networking evening

South West and Midlands Institute of Hospitality regions have joined forces to offer you a special evening at the Greenway Hotel in Cheltenham.

New Harbour Beer House set to open in Charlestown

The Harbour Beer House, a new venue in Charlestown, will be opening its doors this summer.

Celebrate Mother’s day in style at The Headland

Whether it’s tasty treats in the stunning Restaurant RenMor, or relaxing treatments in the award-winning Spa, The Headland is the place to make mums feel really special this Mother’s Day.

Butcombe launches its own crisp brand using Gold Ale

Butcombe Brewing Co has launched its very own flavour of crisps.

Fill up on spring cheer at A Barrel of Laughs

A rip-roaring comedy and pint-sized music festival returns to the Cornish coast this spring, as The Driftwood Spars in St Agnes serves up three days of proper Cornish hospitality – not to mention belly laughs.

Refreshed look and relaunch for Kereama’s Kota Kai

Chef Jude Kereama’s popular family-style restaurant, Kota Kai, has re-opened this month after an extensive refurbishment.

Liberation Group – changes to senior leadership team

With a focus on customer experience and driving growth and performance across its business, Liberation Group – the South of England and Channel Islands pub operator and brewer – is pleased to announce two key changes to its senior leadership team.

Specialist food and drink PR agency RAW starts 2024 with two new business wins

RAW Food and Drink PR has started 2024 with two new business wins.

Origin Coffee celebrates continued B Corp status with remarkable recertification score of 95.6 points

Leading UK speciality coffee roasters, Origin Coffee proudly announces the recertification of its B Corp status with an impressive score of 95.6 points marking it above the UK industry average of 94.1.

Trewithen Dairy joins forces with the Cornish Pirates to launch #MilkMoustache campaign

Trewithen Dairy has teamed up with The Cornish Pirates Rugby Club to launch its new award-winning Cornish Barista Milk which is set to revolutionise home coffee-making experiences across the nation.

Hospitality

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