St Austell Brewery, has reported strong financial performance and has also unveiled its first significant rebrand in 70 years.
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Chance to become a chef in some of the most stunning pub locations in the South West
St Austell Brewery is offering a unique opportunity to kickstart a culinary career with a range of exciting chef apprenticeships available across some of the South West’s most iconic and scenic pubs – from Penzance to Bath.
Read moreCornish Bakery appoints Arnaud Kaziewics to lead food innovation
Cornish Bakery, one of the UK’s leading bakery coffee shop brands has appointed renowned chef and food innovator Arnaud Kaziewicz as its new head of proposition and product innovation.
Read moreDEFRA grants £13.6m to tackle food surplus challenge
Thousands of tonnes of nutritious food that would otherwise go to waste will help families facing food insecurity, thanks to new grants offered today (Tuesday 10 June 2025).
Read morePocketful of Stones expands into Italy
Cornish craft distillery Pocketful of Stones, best known for its innovative spirits and standout Dr Squid gin, has officially entered the Italian market, marking a pivotal moment in the brand’s international expansion strategy.
Read moreCornish Bakery targets 400 UK locations
From the humble origins of a small fishing village in Cornwall, Cornish Bakery has been highly successful in expanding into ‘tourist hotspots’.
Read moreZeal appoints sustainable development lead to drive growth
Zeal Hotels has appointed James Ferdinando as sustainable development lead, as the group expands around the UK.
Read moreA taste of Real Vanilla: Janet Sawyer’s new book launches in Devon
Janet Sawyer MBE BEM, the Managing Director and founder of LittlePod, is preparing to showcase her latest book at a vanilla-themed dinner and UK launch event at Darts Farm in Devon this summer.
Read moreA taste of Cornwall spreads further: Warrens Bakery set for new Weston-super-Mare launch
Warrens Bakery, the oldest Cornish pasty producer in the world, continues its growth across the West Country with a new store opening due this year in Weston-super-Mare.
Read moreSouth West Tourism Awards 2025: A flourishing industry celebrated
The 2025 Tourism Awards across Cornwall, Devon, and Dorset have officially closed their entry periods, revealing a vibrant and growing tourism and hospitality sector across the South West.
Read moreRecent Brexit updates – an experienced South West producer’s perspective
Six weeks ago, DEFRA approached Westaway Sausages MD Charles Baughan to gain a typical SME perspective on how UK exports had been impacted by trading requirements and processes since EU exit, and how it has affected their ambition to export to the EU.
Read moreRelationships are key to overcoming hospitality sector challenges
Collaboration, connection and community are the key components for an optimistic and forward-thinking future in foodservice and hospitality.
Read moreChance to run one of Cornwall’s most beloved countryside pubs with acres of land and glamping pods
St Austell Brewery is looking for a new publican to take on one of Cornwall’s most cherished pubs which boasts seven acres of land and glamping pods.
Read moreButcombe Group delivers record results and strong start to new financial year
Butcombe Group delivers record results and strong start to new financial year as Growth and Premium Strategy drives Market Outperformance.
Read moreTourism’s importance to social cohesion and wellbeing highlighted in new research from VisitEngland
New research published by VisitEngland demonstrates the positive cultural and social impacts that tourism has on local communities across the UK.
Read moreDevon Red Cider stars in Sandford Orchards’ first outdoor campaign
Devon-based Sandford Orchards has just unveiled its first ever ATL, multimedia campaign which incorporates outdoor, digital and in store activity across the country and represents a significant investment as part of their commitment to grow the brand.
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