South West-based alcohol-free drinks wholesaler Vino Zero has teamed up with The Pop-Up Hotel to bring luxury hospitality experiences to two of the UK’s most iconic summer events.
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RAVE Coffee supports community and environmental projects through 1% for the Planet
RAVE Coffee is celebrating four years as members of 1% for the Planet, while increasing its support for projects run by non-profit social enterprise, Raw Material.
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Hospitality marketing specialists Clockwork Marketing launch innovative website accessibility feature
Clockwork Marketing, has unveiled a new website feature that enables hotels, resorts and holiday properties to communicate their accessibility information clearly and confidently online.
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Sheppy’s Cider Farm honours the apple tradition of Somerset
Around 200 growers, cider makers, and guests gathered at Sheppy’s Cider this week for the National Association of Cider Makers’ (NACM) Orchard Walk.
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The Gorgeous Food Company hosts Inside the Factory 2
Following the success of their “Inside the Meadery” event in January, Gloucestershire based speciality & fine food distributor The Gorgeous Food Company are holding another similar event “Inside the Factory 2” on July 8th 2025.
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Ugly Butterfly 2.0 to land at the iconic Headland Hotel, Cornwall
Award-winning chef and restaurateur Adam Handling MBE is set to open a new chapter of his pioneering Cornish restaurant, Ugly Butterfly, this summer, as it moves from its previous location in St Ives.
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A new future dawns for Taste of the West
The Consortium Of People Who Care has successfully purchased the IP of Taste of the West.
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St Austell Brewery delivers another year of growth and unveils major new rebrand
St Austell Brewery, has reported strong financial performance and has also unveiled its first significant rebrand in 70 years.
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Chance to become a chef in some of the most stunning pub locations in the South West
St Austell Brewery is offering a unique opportunity to kickstart a culinary career with a range of exciting chef apprenticeships available across some of the South West’s most iconic and scenic pubs – from Penzance to Bath.
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Cornish Bakery appoints Arnaud Kaziewics to lead food innovation
Cornish Bakery, one of the UK’s leading bakery coffee shop brands has appointed renowned chef and food innovator Arnaud Kaziewicz as its new head of proposition and product innovation.
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DEFRA grants £13.6m to tackle food surplus challenge
Thousands of tonnes of nutritious food that would otherwise go to waste will help families facing food insecurity, thanks to new grants offered today (Tuesday 10 June 2025).
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Pocketful of Stones expands into Italy
Cornish craft distillery Pocketful of Stones, best known for its innovative spirits and standout Dr Squid gin, has officially entered the Italian market, marking a pivotal moment in the brand’s international expansion strategy.
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Cornish Bakery targets 400 UK locations
From the humble origins of a small fishing village in Cornwall, Cornish Bakery has been highly successful in expanding into ‘tourist hotspots’.
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Zeal appoints sustainable development lead to drive growth
Zeal Hotels has appointed James Ferdinando as sustainable development lead, as the group expands around the UK.
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A taste of Real Vanilla: Janet Sawyer’s new book launches in Devon
Janet Sawyer MBE BEM, the Managing Director and founder of LittlePod, is preparing to showcase her latest book at a vanilla-themed dinner and UK launch event at Darts Farm in Devon this summer.
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A taste of Cornwall spreads further: Warrens Bakery set for new Weston-super-Mare launch
Warrens Bakery, the oldest Cornish pasty producer in the world, continues its growth across the West Country with a new store opening due this year in Weston-super-Mare.
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