Fast-growing independent Cornish Bakery has delivered a record-breaking summer of trading, achieving 24% total sales growth year-on-year.
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Bar Buoy’s “lovely” moment: Devon brand takes This Morning by storm
Bar Buoy, the award-winning ready-made cocktail brand based on the Devon coast, was proudly featured on ITV’s This Morning.
Read moreBread to beer! St Austell teams up with Toast Brewing
St Austell Brewery has partnered with London’s sustainable brewing powerhouse, Toast Brewing, to create a limited-edition beer made using surplus bread.
Read moreSandford Orchards launches Ben’s Cider, at inaugural Bristol Cider Week, in collaboration with Ben Collins
Sandford Orchards is launching a new Vintage Straw Pressed Fine Cider (ABV 6.8%) created in collaboration with Ben Collins, formerly known as The Stig.
Read moreDevon food lovers: Cast your vote in the new Food Drink Devon People’s Choice Award
Consumers can show their support for Devon’s outstanding hospitality scene, with voting now open for Food Drink Devon’s new People’s Choice Award, Top Hospitality Venue.
Read moreBramley & Gage Ltd. launches new premium liqueurs: Amaretto, Limoncello & Coffee Liqueur
Bramley & Gage Ltd., have expanded their premium offering with the launch of three new artisan liqueurs: Amaretto, Limoncello, and Coffee Liqueur.
Read moreUgly Butterfly 2.0 opens at The Headland, Newquay
Award-winning chef and restaurateur Adam Handling MBE has confirmed that Ugly Butterfly 2.0 – his bold new vision for sustainable British luxury – opens on schedule today.
Read moreBays Brewery sets sail with new charity beer supporting Torbay Lifeboats
Bays Brewery in Paignton is making waves once again with the launch of its latest charity brew ‘Ahoy’, a refreshing golden ale.
Read moreBritish Summertime Tipple – The West Country’s answer to Pimms
Ten Hides, a small artisan distillery on the banks of the River Avon, has launched a unique British Summertime Tipple.
Read morePublic vote sees Nanny Gwynn and Redlap named in final of Britain’s Best New Cheese
Two cheeses from the South West have been named as finalists in ‘People’s Cheese 2025: Britain’s Best New Cheese’, with organisers, The Real Cheese Project.
Read moreThatchers Katy wins gold at Cider World Awards
Somerset cider experts, Thatchers Cider, has won four medals at the internationally acclaimed Cider World Awards 2025.
Read moreTaste of the West: A new chapter begins
We’re excited to share that the organisation that was Taste of the West has now been re-established as a Community Interest Company (CIC).
Read moreThree Counties Cider and Perry Association announce 2026 dates for CraftCon
The TCCPA are thrilled to announce that CraftCon 2026 will be held at the Somerset County Cricket Club in Taunton on the 12th and 13th March 2026.
Read moreRull Orchard wins Sandford Orchards’ Breakthrough Cider Maker Awards 2025 with Autumn Unwrapped Perry
Sandford Orchards has just announced that Rull Orchard has won their 2025 Breakthrough Cider Maker Awards with their Autumn Unwrapped Perry
Read moreMichael Caines launches South West Chef of the Year 2025
Renowned chef Michael Caines MBE DL has launched the 2025 edition of the prestigious South West Chef of the Year competition – a highlight of the region’s culinary calendar.
Read moreBoddington’s Preserves takes Cornish flavours to Japan
Boddington’s Preserves, a family-run business based in Cornwall, recently embarked on an exciting trade mission to Japan, aiming to significantly expand its presence in the East Asian market.
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