Recent news

Loungers announce record revenues and predicts record year for coastal tourism

South West-based café restaurant operators Loungers has hailed record revenues and plans to open 34 more sites over the next year.

Sunny vibes and tasty supplies: Truro prepares to host The BIG Summer Market

The Cornish summer in all its glory is set to explode onto Lemon Quay for a two-day celebration of bountiful local produce and creative spirit this August.

When Aardman created the Thatchers ad – take a look behind the scenes

Thatchers Cider has released a behind-the-scenes look at the making of its new TV ad, Pint-Sized Perfection.

Plymouth-based Burts Chips renews successful RNLI partnership and increases fundraising target

On the back of a hugely successful 24-month strategic partnership, award-winning snack maker Burts is renewing its commitment to charity partner, the Royal National Lifeboat Institution, by extending its initial contract to June 2024.

Sandford Orchard’s The General wins gold & category trophy at the international Cider Challenge

Independent, family-owned Sandford Orchards has just scooped a host of accolades at the 2023 International Cider Challenge.

Embracing the bond between chef and farmer for seasonal, time-honoured eating

The Farmers Arms, part of The Collective at Woolsery in North Devon, is leading the way in redefining the farm-to-fork dining experience.

Eversfield Organic expands their ethical meat offering with incorporation of Coombe Farm Organic

Devon-based Eversfield Organic Ltd, one of the UK’s leading organic grocery services, is thrilled to announce its incorporation of Coombe Farm Organic.

A unique new concept in culinary education and cultural sharing

Last week I was lucky enough to be invited to join Sue Hepburn at FoodSpeakEat, a unique new concept in culinary education that combines cooking, language and community.

Work begins on business plan to boost Somerset and Devon visitor economies

The Heart of the South West Local Enterprise Partnership is working with Tomorrow’s Tourism on a groundbreaking piece of work to develop a business plan for Local Visitor Economy Partnerships in Somerset and Devon.

Cornish holiday company recognised in the top 10 Best UK Workplaces in Travel

Leading holiday company Cornish Gems has been named among the UK’s elite Top 10 Best Workplaces in Travel 2023 – achieving 6th place in the mid-sized company category.

Devon vineyard wins three trophies at the WineGB Awards 2023

South Devon-based vineyard Sandridge Barton, the home of Sharpham Wine, has once again demonstrated its excellence in winemaking by securing three coveted trophies at the nationally recognised WineGB Awards 2023.

Specialist food, drink and lifestyle PR agency RAW expands at pace

Specialist Devon-based food, drink and lifestyle PR agency RAW is expanding at pace and, amongst a number of recent new business wins, is now working with The Collective at Woolsery.

Cornish wine merchant wins regional award for the second year running

Truro-based wine merchant Old Chapel Cellars has been named IWC Regional Retailer of the Year for South West England, for the second year in a row.

St. Ewe Free Range Eggs awarded prestigious industry award

St. Ewe Free Range Eggs has been crowned Poultry Business of The Year, at the National Egg & Poultry Awards 2023; the third accolade the business has won at the awards in consecutive years.

New executive head chef returns to his Cornish roots at Restaurant RenMor

A chef who has enjoyed an illustrious career has returned to his Cornish roots to take on the top job at a stunning new £3m restaurant overlooking the Atlantic Ocean.

Tracklements heats up the condiment market with new range of hot sauces

Hot sauces are becoming more popular as a way to spice up everyday meals at home, according to a recent study by Tracklements, the artisan condiments maker.

Recent news

Footer