Abbotsbury Subtropical Gardens is hosting the perfect Easter day out for foodies when the Food Fair returns on Saturday 8 April.
Read moreRecent news
Butcombe’s Goram IPA Zero named as one of the best beers in the UK at the SIBA awards
The brewing team at Butcombe Brewing Co (part of Liberation Group) is raising a glass today having triumphed at this year’s SIBA’s (The Society of Independent Brewers) Independent Beer Awards 2023.
Read moreThe Cove Coronation Cocktail
The Coronation of King Charles III on 6th May 2023 will see the United Kingdom and Commonwealth realms come together in honour and reverence of our Royal traditions.
Read moreClive’s Wines puts their new Sparkling Raspberry wine in cans!
Five years ago Clive’s Wines launched their sparkling rhubarb wine – Rhubling, made in the traditional champagne method of in bottle fermentation. This has gone on to be their best seller.
Read moreThe best in Tourism celebrate at Eden Project
Leading tourism businesses from across South West England were celebrating in style this week as over 90 awards were presented at the 2022/23 South West Tourism Excellence Awards.
Read morePlatform 1 is changing…to Embankment Bistro
The new senior team at The Holland Group in Dartmouth have moved fast to create a new concept for their prominent waterside restaurant and former GWR railway ticket office which is currently operating as Platform 1.
Read moreWestaway Sausages meat manufacturer of the year!
Newton Abbot based Westaway Sausages’ initiatives on sustainability have helped the company win 2023 UK Meat, Poultry and Seafood Manufacturer of the year.
Read more6 O’clock Gin announces launch of refill pouches
Bristol based distillery, 6 O’clock Gin, has unveiled its recyclable gin pouches as part of its ongoing sustainability strategy.
Read moreTrewithen Dairy expands online hamper offering to national audience
Family-owned Trewithen Dairy is expanding its online hamper range, allowing this leading Cornish dairy’s award-winning products to be enjoyed more widely nationwide.
Read moreTourism Showcase to kickstart an exciting new season for Somerset
The Somerset Tourism Showcase is set to bring together many of the county’s fantastic attractions at Westlands Entertainment Venue in Yeovil on Tuesday 28th March.
Read moreGourmet cookies & baked treats now available for trade customers
Willow & Finch in Exeter have recently launched their gourmet cookies and baked treats to trade customers.
Read moreNew fish and chip restaurant to open on riverside in place of Bristol institution
A new fish and chip shop is opening in place of the former Lockside cafe at Bristol’s Cumberland Basin.
Read moreBristol’s first all-vegan Indian restaurant opens
Restaurant and takeaway Vegan India opened on March 17th on Bristol’s Gloucester Road, offering meat-free takes on classic curries.
Read moreCharlotte’s progress promotes the benefits of investing in people
Charlotte Huxtable has been promoted to the position of Business Development Manager at the DoubleTree by Hilton Bristol City Centre.
Read moreNo shortages in sight, as bumper spring market returns
As supermarkets struggle to put fresh produce on the shelves, a local market is planning a bumper spring event for everyone to enjoy over the Easter Weekend.
Read moreFood and drink innovation centre launches unique competition
Food and drink innovation centre The Food WorksSW has launched an exciting competition offering food and drink producers, hospitality businesses or start-ups across the United Kingdom the chance to win a unique prize worth over £3,000.
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