Recent news

Local duo take the helm at Cantina, Porthleven

Cantina, one of Cornwall’s most vibrant dining spots, is entering a new chapter this autumn as two familiar local faces take over the running of the restaurant.

Triple triumph: The Ilchester Arms celebrates remarkable year of recognition

The Ilchester Arms in Symondsbury is celebrating a remarkable year of recognition!

Hoteliers feel great after Walk for Wellbeing

Bristol hoteliers have the feel-good factor after their Walk for Wellbeing raised thousands of pounds for the Hospitality Action charity.

Shop Cotswolds networking event at FoodWorksSW

FoodWorksSW, in conjunction with Shop Cotswolds, is opening its doors for a free business networking event for food and drink producers on Thursday November 13th 2025.

The Food WorksSW welcomes Majic Protein to its business units

Food and drink innovation centre The Food WorksSW has announced Majic Protein as a new occupant of one of its on-site food-grade business units.

SeaSpace turns one! Join the coastal birthday bash this November

Cornwall’s first aparthotel by the sea, SeaSpace, is turning one this November — and everyone’s invited to celebrate in true coastal style!

Dartmouth’s Roly’s Fudge features in new Google Workspace advertising campaign

Dartmouth’s Roly’s Fudge pantry is participating in a new national advertising campaign for Google Workspace this autumn.

The Cornwall Hotel Collection raises £4,000 for Bliss after completing the Charity Coastal Convoy

Staff from The Greenbank, The Alverton, and The Falmouth have successfully completed their Charity Coastal Convoy, raising £4,000 for Bliss.

Polgoon uncorked: Bold new wines with a Cornish twist

This autumn, Polgoon Vineyard, Cornwall released two extraordinary new wines, marking a new chapter for Polgoon.

Cornish Firebrand Brewing Co. launches Silent Night, a fabulous festive ale

There’s no better way to toast the season than with a beer that captures the spirit of winter itself — and Firebrand Brewing Co.’s Silent Night does exactly that.

Five-Star fixer: Fred Sirieix’s call to South West hospitality.

Fred Sirieix is launching a brand-new four-part Channel 4 mission, Fred’s Hotel Fixers, and he’s asking any struggling hospitality businesses in the South West to step forward.

Dorset’s best tourism businesses celebrate

Dorset tourism businesses were celebrating as 68 trophies were presented at the 13th Dorset Tourism Awards in Weymouth Pavilion.

Celebrating 33 years of excellence: The Trencherman’s Guide crowns 28 new restaurants in the South West

The stars of South West hospitality aligned in Cornwall for the high-profile launch of the 33rd edition of the Trencherman’s Guide.

Small, independent Cornish wine merchant ranks amongst top national wholesalers

Old Chapel Cellars, based in Cornwall with an agile team of just six staff, has been included in the prestigious Harpers Top 50 Drinks Wholesalers for 2025, achieving a remarkable ninth placing.

Taste of the West Awards evening returns – 3rd February at The Source trade show

Taste of the West is proud to announce that an awards evening will take place on 3rd February 2026 alongside the Source trade show at Westpoint, Exeter.

Winter Feast & Ferment at Chapel House

Chapel House in Penzance is delighted to announce a delicious and inspiring Sunday afternoon ‘Winter Feast & Ferment’, a festive workshop and dining experience.

Recent news

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