Recent news

Shop Cotswolds connecting hospitality to the supplier

Buy local is promoted all around us, and in the food and drink sector the buy local mantra has never been stronger.

Four Butcombe pubs named as Best in County

Butcombe Pubs & Inns is celebrating after four of its sites have been named Best Pub in their counties as part of this year’s National Pub & Bar Awards:

SOLD: 11th Century pub on the edge of Bodmin Moor

Nestled within the moorland village of St. Breward, Cornwall, The Old Inn stands as a testament to time and tradition.

Introducing The Real Cheese Project, here to protect and promote Britain’s artisan cheese

The Real Cheese Project has launched this month, established to champion real British cheese and get more people buying artisan over industrial.

Tourism awards launch and national success

The Tourism Awards in Devon, Dorset, Bristol, Bath and Somerset (incorporating Wiltshire and Gloucestershire) and Cornwall and the Isles of Scilly are now open.

25 jobs up for grabs at Bovey Castle

A recruitment drive is underway to help a five-star Devon hotel meet rising demand from holidaymakers during the peak summer season.

The Burnt Chef Project’s second gala dinner proves to be a roaring success

More than 360 people from across the hospitality profession joined together to celebrate, recognise success and highlight the importance of mental health at The Burnt Chef Project’s gala dinner in March, raising thousands of pounds in the process.

Hotelier and Managing Director Ben Young reflects on 10 years leading two of Cornwall’s most historic four-star hotels

The Greenbank Hotel in Falmouth and The Alverton Hotel in Truro have been steered by captain of the ship, Ben Young, who was initially appointed as General Manager of The Greenbank 10 years ago.

Brewery expands its pub portfolio and backs the next generation of landlords

Arkell’s Brewery has added another venue to its ever-expanding list of pubs, this time in Cheltenham, Gloucestershire.

Launch of the East Devon Innovation and Resilience Fund 3

The Innovation and Resilience Fund (IRF) Round 3 opens today, Monday 8th April, for Expressions of Interest.

Pasty businesses come together to raise £20,000 to get kids cooking

The Cornish pasty community throughout Cornwall and beyond has raised a record £20,000 for the Cornish Pasty Community Fund during this year’s Cornish Pasty Week.

St Austell Brewery and Thatchers sign new 10-year partnership deal

St Austell Brewery has signed a new 10-year deal with fellow Westcountry drinks brand, Thatchers Cider.

Plymouth Street Food Festival is back for four days of foodie paradise!

Street Food Warehouse are thrilled to announce that Plymouth Street Food Festival will be making a triumphant return to Central Park (PL2 3DG) over the early May Bank Holiday.

Independent breweries collaborate to bring ultra-hoppy limited edition cask beer to life

Two breweries have teamed up to make a ‘supercharged’ version of one of St Austell Brewery’s most famous beers – Proper Job.

Modern Art Distillery shortlisted for South West UK StartUp Award 2024

West Dorset-based startup Modern Art Distillery has been named a finalist in the South West final of the StartUp Awards.

Powderkeg launch new beer to zing your Spring!

The new release – Spring Theory IPL – from the independent craft brewery Powderkeg, based in the Devon countryside – is as fresh as a daisy.

Recent news

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