South West News

Government support warms the hearts of Bristol hoteliers

Bristol Hoteliers have welcomed what industry leaders have described as an ‘unprecedented intervention’ by the Government to help them cope with soaring energy costs.

The South West’s original fine-dining guide releases 30th anniversary edition

For 30 years, the Trencherman’s Guide has revealed the most notable dining experiences in the South West, including places to dine and stay.

Devonia Spring Water company plans to expand after successful summer

A Devon spring water company is celebrating its successes after an impressive summer.

Salcombe Brewery Co. announces new listings with St Austell and Heavitree Breweries

Salcombe Brewery Co. is delighted to announce that its kegged Pale Ale has been listed with the Heavitree Brewery estate and St Austell Brewery’s free trade accounts.

Somerset brewer reveals new beer made with wasps yeast

Acclaimed Somerset brewer The Wild Beer Co has launched Ensō, a new beer made with wasps yeast and apricots.

South West fish and chip shops named in UK’s top 40

The National Fish and Chip Awards has announced the country’s top 40 fish and chip shops and several South West eateries have made the list.

Wickhams shortlisted for three Decanter Retailer Awards

Less than two years since it’s launch, Devon-based independent online wine and spirit merchant, Wickhams has been included in the Decanter Retailer Awards 2022 shortlist in not one but three categories;

The British Cheese Awards returns to celebrate innovation and resilience across the industry

The British Cheese Awards will return on Wednesday 5 October, with The Bath & West Showground now preparing to host the biggest celebration of British cheese since the COVID-19 crisis began.

Sandford Orchards’ Katja wins Gold at World Cider Awards

Devon’s Sandford Orchards, producer of authentic cider created by combining tradition and innovation, is thrilled to have won Gold at the World Cider Awards for Katja (ABV 8%), its Martinotti style fine sparkling cider.

South West food and drink champions announced at the Taste of the West Awards Ceremony 2022

The overall winners of this year’s Taste of the West Awards were announced this week at a prestigious ceremony held in The Great Hall at Exeter University.

The Jolly Hog announces its B Corp certification

Bristol based British meat brand, The Jolly Hog is the first UK meat company to become a B Corp, a certification which is recognised as the highest standard for social corporate responsibility.

Renowned South West restaurant group Hub Box to make Dorset debut

Renowned Cornwall born bar and restaurant, Hub Box, will be opening its first ever Dorset establishment in early October.

Liberation Group reports a strong summer of trading

Liberation Group is pleased to report a strong summer of trading across the UK and the Channel Islands within its pubs, brewing and drinks businesses, including its highest ever single week of revenue during August.

Opposites attract with ‘tandem’ brew from Sharp’s and Bluntrock

Two Cornish brewing opposites, Sharp’s Brewery and Bluntrock, have united in a Rock-solid collaboration and a new limited edition, available in both can and keg, is the result.

It’s finally here – Taste East Devon – a 16 day food festival

Taste East Devon is gearing up for a crowd-pulling 16-day festival to showcase the region’s food and drink scene with its sponsors steering success for another year.

Gloucester inn named South West’s best in national Pub of the Year awards

The Pelican Inn in Gloucester has been crowned CAMRA’s Pub of the Year in the South West category. It joins 15 other regional finalists who will now compete to be the National Pub of the Year 2022.

South West News

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