Visitors to Sasa’s Indian Kitchen and Bar between 6th and 12th October might feel as though they’ve stepped straight back into 1982 — and that’s exactly the idea.
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Georgia McAdam of Cricklade Hotel & Spa shortlisted in Boutique Hotelier Awards 2025
Cricklade Hotel & Spa is delighted to announce Georgia McAdam, Sales Meeting and Events Manager, has been shortlisted for the Rising Star award in the Boutique Hotelier Awards 2025.
Read moreFive reasons to enter the Taste of the West Awards
The Taste of the West Awards programme has been promoting and supporting the South West food and drink industry for over 30 years. There’s still time to enter for 2025 – don’t miss out on your chance to be part of it.
Read moreTaste of the West reveals latest winners
Taste of the West has announced the results of Phase Three of this year’s Taste of the West Product Awards.
Read moreTaste of the West expands to support the Channel Islands
Taste of the West is proud to support, inspire and celebrate the South West’s incredible food and drink sector — and now they’re extending that support to include the Channel Islands.
Read moreCricklade Hotel & Spa opens first 18-hole disc golf course in North Wiltshire!
Following the phenomenal success of its 9-hole disc golf course, Cricklade Hotel & Spa has further developed its disc golf experience to now accommodate 18 par-fect holes – making it the first of its kind in North Wiltshire!
Read moreHistoric brewery unveils distinctive new plaques across pub estate
Family brewer Arkell’s, Swindon’s longest running business, is unveiling a brand-new plaque design across its pub estate.
Read moreCheers to 25 years! Arkell’s celebrates John Honeyman’s milestone at the Swiss Chalet
Arkell’s Brewery is raising a glass to one of its most dedicated and much-loved licensees, John Honeyman, who this week celebrates 25 years at the helm of The Swiss Chalet pub in Swindon.
Read moreBritish Summertime Tipple – The West Country’s answer to Pimms
Ten Hides, a small artisan distillery on the banks of the River Avon, has launched a unique British Summertime Tipple.
Read moreTaste of the West: A new chapter begins
We’re excited to share that the organisation that was Taste of the West has now been re-established as a Community Interest Company (CIC).
Read moreMichael Caines launches South West Chef of the Year 2025
Renowned chef Michael Caines MBE DL has launched the 2025 edition of the prestigious South West Chef of the Year competition – a highlight of the region’s culinary calendar.
Read moreA new future dawns for Taste of the West
The Consortium Of People Who Care has successfully purchased the IP of Taste of the West.
Read moreSweet summer adventures: Chocolate experiences for all ages from Hollychocs
This summer, award-winning Wiltshire-based chocolatier Hollychocs has launched a brand-new range of chocolate experiences, with something for every chocolate lover.
Read moreArkell’s Spring Hopper makes a seasonal comeback
Arkell’s Brewery is excited to announce the return of Spring Hopper, its much-loved seasonal pale ale, now pouring in a selection of Arkell’s pubs.
Read moreSpeculation is emerging around the future of regional food group Taste of the West
There has been a silence from the current organisation about the future of the South West regional food group, but it is now public knowledge that administrators have been appointed to secure a future for this highly valued brand.
Read moreA first-class choice: British Airways takes the UK’s most-awarded tea to 35,000ft
British Airways has announced a new partnership with award-winning Wiltshire based, British tea producer Birchall.
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