Research shows that 75% of Brits are expecting to visit a UK beach or the coast between April and September 2021.
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Bristol allotment vineyard “Nania’s” to produce England’s first orange wine in a can.
After inheriting a 50-year-old grape vine in their garden, documentary cameraman James Bayliss-Smith and wife Shelley Nania caught what they call “the wine bug”.
Read moreBristol named as one of the UK’s most sustainable food cities
Bristol has become only the second city in the UK to be awarded the status of Gold Sustainable Food City.
Read moreHave your say on England’s larder
From Cornish pasties to Wensleydale cheese, there are a feast of British treats whose geographical status is rightly protected, meaning poor imitations cannot threaten their reputation for excellence.
Read moreTaste of the West Product Awards 2021 – First Results Announced
South West food and drink producers have once again excelled themselves, and this week Taste of the West has had the honour of awarding the first phase of Gold, Silver and Commended awards in the 2021 Product Awards scheme.
Read moreNew food hall championing local and independent chefs to open on Bristol’s harbourside next summer
Award-winning dining, retail and leisure operators BOXPARK, are opening a brand-new food hall on Bristol’s harbourside.
Read moreStill In Cask, a brand new global platform, is set to revolutionise the way whisk(e)y & cask aged spirits can be sold to the consumer
Still In Cask is a brand-new global platform that, for the first time, will give consumers around the globe the opportunity to buy shares in a cask of spirit directly from a distillery.
Read moreWiper and True to open new brewery and taproom in Bristol
Renowned Bristol brewery Wiper and True are planning to open a third site in Bristol. They have submitted a licence application to Bristol City Council for a massive new brewery and taproom in Easton.
Read moreYou’re invited to the Source trade show next week!
The Source food & drink trade show, at Westpoint, Exeter on 8th & 9th June, is a great opportunity for you to restock, discover new products, and meet new and existing suppliers.
Read moreNew for 2021 – Speciality & Fine Food Fair Awards!
Recognising and celebrating the individuals and businesses driving excellence and innovation in the fine food & drink community, the Speciality & Fine Food Fair Awards champion all that make our industry such an inspiring place.
Read moreWatershed arts centre in Bristol opens new outside bar
Bristol media centre Watershed is opening a new outside bar called Undershed. Located under their main building on the Harbourside walkway in Bristol city centre it will serve drinks from what was the Tourist Information Centre.
Read moreLove Brownies bakery comes to Bristol
Bakery brand Love Brownies opened its 13th café in Bristol on Monday 17th May. Set up in 2009 in the Yorkshire Dales by Chantal Teal, they specialise in individually hand-baked brownies made “using the best ingredients we can get”.
Read moreButcombe Brewing Co opens its very first taproom – the Whitmore Tap
A new addition to Bristol’s thriving food and drink scene has opened its doors. Butcombe Brewing Co has opened the Whitmore Tap, its very first taproom.
Read moreBristol hoteliers call for support from newly-elected mayors
Hoteliers in Bristol are urging the two newly-elected mayors to give a firm show of support for the city’s hospitality industry now that they have been sworn in.
Read moreBoston Tea Party set to open massive new café in Bristol this summer
Café chain Boston Tea Party is preparing to open a huge new coffee shop in Bristol, the city they started in.
Read moreFood marketplace Gourmet 4 is bringing its multi-brand food halls to the South West
Food marketplace Gourmet 4 is planning its first two openings in the South West.
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