Award-winning cider maker, Sandford Orchards, is proud to announce that it is working with scientists from Bristol University to identify and preserve ancient apple varieties.
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Bristol Cocktails launches onto the market with a classic collection of super-premium ready to serve cocktails
Carefully considered from the rich history of cocktail making, Bristol Cocktails, has burst onto the scene with three super-premium ready to serve drinks.
Read moreCalling all food & drink producers, suppliers and independent retailers!
Somerset West & Taunton, and Sedgemoor District Councils are mapping food and drink producers, suppliers and small retailers to help promote local products
Read moreNew Deliveroo kitchen in Bristol delivers food from nine restaurants
Deliveroo has opened its new Editions site in Bristol, offering Byron and Pasta Evangelists among nine restaurants in its first new delivery-only kitchen in three years.
Read moreHoteliers welcome return of face-to-face networking
Hoteliers in Bristol have warmly welcomed news of the relaunch of the West of England Branch of the Institute of Hospitality.
Read moreThe Choux Box Patisserie to open its first Bristol site at Wapping Wharf next week
The Choux Box Patisserie will open its first site in Bristol this month, bringing classic French patisserie with a twist and some sparkle to Wapping Wharf.
Read moreBristol Independent Importers will host their inaugural in-person event on 6th September
Hosted by three importers of family wine producers, Déja Bu, Port O’Bristol by Xisto Wines, and Spiegel & Peach, the trade event will showcase over 100 wines from across Europe.
Read moreHog HQ joins Wapping Wharf’s growing community
Bristol independent business The Jolly Hog has moved its headquarters, known as Hog HQ, to the city’s harbourside neighbourhood, Wapping Wharf, where it will be based just around the corner from its Pigsty eatery.
Read moreWorld’s first tequila taproom coming to Bristol from Jose Cuervo
Tequilla brand Jose Cuervo is planning to launch the “world’s first” tequila taproom in Bristol, for one weekend only.
Read moreButcombe Brewing Co launches its first low alcohol product – Goram IPA Zero
Butcombe Brewing Co (part of Liberation Group) has marked its foray into the No and Low drinks market with the launch of its very first draught and bottled low alcohol product.
Read moreButcombe Brewing Co. triumphed at this year’s Taste of the West Awards.
It’s ‘Cheers’ all round, as the team at Butcombe Brewing Co. (part of Liberation Group) has been celebrating being awarded a host of medals at this year’s Taste of the West Awards.
Read moreSoho House opens second affordable Mollie’s motel near Bristol
The second “super-luxe” Mollie’s motel has been opened by Soho House.
Read moreThe Cider Box opens its second Bristol site at Wapping Wharf next week
The Cider Box will be bringing shelves of modern craft cider from the finest producers internationally and award-winning wares from local cidermakers to Wapping Wharf.
Read moreBristol sourdough named as Britain’s Best Loaf 2021
Joe’s Bakery in Bishopston, Bristol won the title of Britain’s Best Loaf 2021 with their Prune & Cardomom Sourdough.
Read moreBristol vegan ice cream van finds permanent harbourside home
The Happy Cow, Bristol’s first all-vegan ice cream van will be getting a permanent spot at Narrow Quay on the city’s harbourside.
Read moreCoffee shop chain Triple Two opens new café in Bristol city centre
The fast-expanding coffee shop chain Triple Two has opened its latest venue in Quakers Friars between Broadmead and Cabot Circus in Bristol.
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