The team behind Pizza Jockeys has announced the opening of a permanent Falmouth site, with dough being spun from Friday 20th January.
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New Year, last European Union funding opportunities for hospitality sector
Saffron Academy Limited is an independent training company that have been awarded thousands of pounds worth of European Social Funding to utilise by the end of 2023 for the hospitality, leisure, travel, and tourism sectors of Cornwall and Isles of Scilly.
Read moreAladdin’s Cave of hotel equipment to go on sale in New Year
Chandeliers, dining chairs and more than 2,500 items of crockery and glassware are among items for sale at a five-star hotel in Newquay next month.
Read moreCalling all hospitality & retail businesses from across the South West!
Ensure you stand out from the crowd in 2023 by winning an award from the UK’s largest independent food group – Taste of the West.
Read moreGlad tidings for coastal microbrewery
A microbrewery specialising in handcrafted beers has scooped a haul of regional awards this month, bringing early festive cheer to one corner of the Cornish coast.
Read moreThe Nare to serve best beef in Cornwall on Christmas Day
The Nare, the country house hotel by the sea on the Roseland Peninsula, will be serving the best beef in Cornwall on Christmas Day, following its sponsorship of the Champion Beef Prize at the Truro Primestock Show on Wednesday 7 December.
Read moreDouble award success for Beach Retreats
Cornwall self-catering specialist, Beach Retreats, has scooped two top awards in one week, firmly positioning the company as an industry leader in the eyes of both guests and travel experts.
Read moreCapreolus Fine Foods merges with Deli Farm Charcuterie
Capreolus Fine Foods Ltd. and Deli Farm Charcuterie today announce that they have reached an agreement to merge.
Read moreGreen Michelin starred chef Jeffrey Robinson joins new Cornish establishment
Jeffrey Robinson, one of the first chefs to have attained a green Michelin star, announced at the Padstow Christmas Festival that he is joining the Devon-founded business beachhouse group as executive head chef of their new Cornish outpost – harbourhouse in Flushing.
Read moreMagnificent music, enchanting light shows and heart-warming stories – Christmas at Eden now open
Christmas at the Eden Project in Cornwall is now in full swing with a magical medley of music and light.
Read moreRiding the wave of pub’s charity efforts
The Driftwood Spars brewpub in St Agnes has donated a years’ worth of cash raised by the local community to surf therapy charity The Wave Project, part of which will fund a place for local youngster, Seb Crosby-Moore.
Read moreJolly’s Drinks launches a Classic Cornish Lemonade
Cornish Soft Drinks Producer, Jolly’s Drinks have launched a brand-new Classic Lemonade.
Read moreCornish holiday company scoops two national awards in a week
A leading holiday home company in Cornwall is named amongst the UK’s best travel companies, at an internationally recognised annual travel awards – and receives a Gold Green Tourism Award, all in one week.
Read moreHarbour Brewing Co to expand distribution channels following St Austell Brewery investment
North Cornwall’s Harbour Brewing Co announced on the 28th November that St Austell Brewery had taken a minority share in its business.
Read moreBinit Boosts the South-West Circular Economy by Joining the KeyKeg Return Network
Exeter’s Binit Launch Empty-KeyKeg Collections Across the Region to Further Improve Hospitality-Industry Sustainability
Read moreSouth West hospitality group donating to charity this Black Friday
Philema Hospitality Management, which comprises Fistral Beach Hotel and Spa, The Esplanade Hotel, and Boringdon Hall Hotel & Gaia Spa are turning Black Friday on its head by pledging to donate a percentage of sales to charity, rather than offering discounts.
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