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Say a very happy Easter to someone this year with Salcombe Dairy Easter Eggs!
Salcombe Dairy are delighted to launch a new range of bean-to-bar Easter Eggs, hand spun in Salcombe, Devon.
Read moreElly Wentworth from The Angel in Dartmouth features in The Great British Menu
Last week saw much fun and frivolity in BBC Two’s Great British Menu, with the South West Region of the UK highlighted and the shows first ever all female line up.
Read moreGareth Bale plans to bring crazy golf-themed bar to Bristol
Welsh footballer Gareth Bale wants to bring his brand new adventure golf bar – Par 59 – to Bristol after a successful opening in Cardiff.
Read moreGluten-free vegan pie made in Bristol wins 2022 British Pie Awards
Bristol-based Pieminister took the Supreme Champion award at this year’s British Pie Awards with their Mooless Pie, a vegan, gluten-free offering.
Read morePrima Bakeries has unveiled an extension to its shop in Scorrier, Cornwall
Due to increased demand, Prima Bakeries has unveiled an extension to its shop in Scorrier, Cornwall, allowing bakery lovers to get their fill of sweet and savoury goodies
Read moreThe first Cornwall Street Food Festival rolls into Newquay this June Jubilee Weekend!
Street Food Warehouse are delighted to announce that on the Queen’s Jubilee Bank Holiday Weekend, the first Cornwall Street Food Festival will finally take place!
Read moreDeserved celebration for Devon tourism
The Winners have been announced for the 2021/22 Devon Tourism Awards in a day-long online ceremony full of passion and entertainment.
Read morePut all your local eggs in one handcrafted basket this Easter!
This April two local organisations – Truro Farmers Market and The Cornwall Shop Small Market – are teaming up to bring a bountiful selection of seasonal food, drink, arts and crafts to Lemon Quay, in what promises to be an unmissable four-day event.
Read moreDarts Farm named Large Farm Shop of the year at Farm Retail Association Awards
Nationally-renowned Darts Farm, based just outside Exeter, is thrilled to have been named ‘Large Farm Shop of the Year’ at the Farm Retail Association Awards held on 1st March.
Read moreNew fresh pasta restaurant, Magari, to bring authentic Italian food to Wapping Wharf
When it opens at CARGO 2 next month (April), the highlight at Magari will be the fresh pasta that will be made on site every day.
Read moreHall & Woodhouse adds historic Lyme Regis hotel to portfolio
The Dorset brewer and pub company Hall & Woodhouse has acquired The Royal Lion Hotel in Lyme Regis as part of its continued expansion plans.
Read moreThe Bowl Inn, Almondsbury, reopens after extensive refurbishment
With a history dating back to the 12th Century, the popular pub in the picturesque village has been given a complete makeover.
Read moreQuicke’s launches Smoked Double Devonshire, a timeless territorial with a twist
Made with milk from Home Farm’s grass-fed cows and smoked using oak chips from the family’s estate, Quicke’s new Smoked Double Devonshire Clothbound Cheese is firmly rooted in the pastures of Devon.
Read moreA unique Indian street food is back at Weymouth’s award-winning curry house
Recently awarded ‘Bronze, in the ‘Casual Dining & Restaurant of The Year’ category in the Dorset Tourism Awards. Shalims Indian Restaurant is bringing back Thali, an Indian street food, for March.
Read moreGloucester Food Dock appoints new Manager
Gloucester Food Dock, the exciting new £3.5m waterfront dining destination, has announced the appointment of self-professed foodie Lucie Wardingley as the development’s new Manager as it prepares to open later this summer.
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