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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Rise and Shine
FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews
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Food

Creators of Devon-based Fravocado launch new plant-based online store, Mighty Plants!

The Devon-based creators of the UK’s first dairy-free avocado ice cream brand Fravocado launched an online frozen food shop to help reduce food waste.

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June 23, 2021

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Two family businesses in same West Somerset village win 2021 Tripadvisor Travellers’ Choice Awards

Two small, family-run businesses in the same West Somerset village have won a prestigious Tripadvisor Travelers’ Choice Award.

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June 22, 2021

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TiramisUGO now available at top London deli

Artisan tiramisu brand TiramisUGO – founded in Cornwall by ‘The Cornish Italian’, Ugo Massabo – has made it to the shelves of Panzer’s Deli in London, one of the capital’s most famous and best-loved food emporiums.

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June 22, 2021

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The Food WorksSW is fully open for business

The Food WorksSW is the region’s only food tech and innovation centre. Its fully accessible meeting rooms, conference rooms and networking Business Lounge have now fully reopened.

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June 21, 2021

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Simply Sig, specialists in food & hospitality, win award in South West England Prestige Awards

Simply Sig partners Sarah Berry and Lorrie Kelly were thrilled to be awarded ‘New Marketing Agency of the Year’ at the 2020/21 South West England Prestige awards.

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June 21, 2021

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Have your say on England’s larder

From Cornish pasties to Wensleydale cheese, there are a feast of British treats whose geographical status is rightly protected, meaning poor imitations cannot threaten their reputation for excellence.

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June 16, 2021

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Norseland launches recruitment drive as Brexit leads to departure of overseas workers

Norseland, the UK’s leading supplier of speciality and blended cheeses are just one of the many companies who are facing a labour shortage at their factory in Ilchester.

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June 16, 2021

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Cornish children’s cook book scoops International Award

A grandfather from Cornwall, who started working in his own father’s fruit and veg shop as a teenager, has scooped a World’s Best Award from Gourmand World Cookbooks for his first children’s book.

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June 15, 2021

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Taste of the West Product Awards 2021 – First Results Announced

South West food and drink producers have once again excelled themselves, and this week Taste of the West has had the honour of awarding the first phase of Gold, Silver and Commended awards in the 2021 Product Awards scheme.

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June 15, 2021

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Six Awards for Chunk of Devon at the Taste of the West Awards

Famed for their delicious, handmade savoury bakes, Chunk of Devon is thrilled to have scooped five Gold and one Silver award for their awesome rustic Devon pies and pasties.

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June 14, 2021

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Sharp’s Brewery collaborates with Padstow Cheese Company on 50 Jack with rave reviews from top Cornish chefs

Rock-based Sharp’s Brewery is providing neighbouring business, Padstow Cheese Company with plenty of its award-winning Sea Fury special ale to create a unique cheese product.

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June 14, 2021

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Sharpham Cheese launches cheese subscription box

Winners of the UK Supreme Cheese at the Global Cheese Awards, Sharpham Cheese, has launched the ultimate cheese subscription club.

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June 14, 2021

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New food hall championing local and independent chefs to open on Bristol’s harbourside next summer

Award-winning dining, retail and leisure operators BOXPARK, are opening a brand-new food hall on Bristol’s harbourside.

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June 10, 2021

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Unique rooftop family festival will showcase the best of Exeter’s food, drink and entertainment

Some of the area’s biggest names in food and drink will feature at a unique two-day rooftop market festival in Exeter this summer.

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June 7, 2021

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Sustainable restaurant Ugly Butterfly to open in Cornwall

Chef Adam Handling is planning to open his sustainable casual restaurant and bar concept, Ugly Butterfly, in Cornwall.

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June 4, 2021

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Celebrated St Ives chefs combine to launch The Rockpool’s first pop-up dining experience

A new ‘Best of the Bay’ dining pop-up brings together three of Cornwall’s most exciting chefs from St Ives Bay, offering an exclusive one-night-only culinary experience on 12th June.

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June 4, 2021

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Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, SW initiatives, award winners, current trends…it’s all here.

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