Hospitality

Summer is back on at Beach House!

Beach House has made a glorious pop-up return to South Milton Sands in the South Hams, Devon, after suffering a fire back in May.

Butcombe Group and Jeremy Clarkson’s Hawkstone Brewery team up this summer

Butcombe Group and Jeremy Clarkson’s Hawkstone Brewery and Farmer’s Dog pub have teamed up to offer customers a taste of each other’s beers this summer.

Renowned Bath chef, Christophe Lacroix, hosts his popular ‘Super Club’ in Bistro Chef’s factory kitchen

Back by popular demand! Bistro Chef’s ‘Super Club’, named with Chef Christophe Lacroix’s French sens de l’humor, is back this September.

The Basset Arms reopens in Portreath, Cornwall

The Carbis Bay Collection are delighted to announce the relaunch of The Basset Arms, a historic public house located in the heart of the Cornish fishing village of Portreath, on the north Cornish coast.

The Cornwall Hotel Collection’s Charity Coastal Convoy

The Coastal Convoy, kindly sponsored by Fal River Cornwall and Flushing Sailing Club, will take place on Sunday 12th October in aid of this year’s chosen charity, Bliss.

Much-loved Devon restaurant near Powderham Castle comes to market

The chance to take the reins of one of Devon’s most cherished restaurants has just come to market. The Rodean Restaurant, a much-loved fixture in the village of Kenton near Powderham Castle, is being offered for sale.

Taste of the West expands to support the Channel Islands

Taste of the West is proud to support, inspire and celebrate the South West’s incredible food and drink sector — and now they’re extending that support to include the Channel Islands.

Cricklade Hotel & Spa opens first 18-hole disc golf course in North Wiltshire!

Following the phenomenal success of its 9-hole disc golf course, Cricklade Hotel & Spa has further developed its disc golf experience to now accommodate 18 par-fect holes – making it the first of its kind in North Wiltshire!

Cornish Gems appoints new Brand Director

Cornish Gems, a B-Corp accredited holiday letting specialist has appointed Nick Wylie as its Brand Director, a newly established leadership role within the marketing side of the business to help support the business’s trajectory of growth.

Exciting opportunity for hospitality operators in iconic East Devon coastal village

Tenant search launched for The Sea Shanty at Branscombe Mouth, a thriving beachside café and shop on the Jurassic Coast.

Historic brewery unveils distinctive new plaques across pub estate

Family brewer Arkell’s, Swindon’s longest running business, is unveiling a brand-new plaque design across its pub estate.

Hoteliers back bigger Bristol arena bid

Bristol hoteliers have backed plans to increase the capacity of the YTL Arena which is currently under construction at the former Filton Airfield site.

St Austell Brewery appoints new Chief Financial Officer

St Austell Brewery has announced the appointment of Don Davis as its new Chief Financial Officer.

Daish’s Holidays invests over £1.7m in coach fleet as part of sustainability drive

Daish’s Holidays, a leading provider of UK coach holidays, has invested a further £1.7 million in six new luxury coaches as part of its ambitious fleet investment programme and sustainability drive to upgrade its fleet.

Cheers to 25 years! Arkell’s celebrates John Honeyman’s milestone at the Swiss Chalet

Arkell’s Brewery is raising a glass to one of its most dedicated and much-loved licensees, John Honeyman, who this week celebrates 25 years at the helm of The Swiss Chalet pub in Swindon.

New Taste of the West organisation employs first staff member!

The directors of the new Taste of The West CIC are excited to announce that they have employed Lily Lawton as Awards Programme Manager.

Hospitality

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