The George Inn, Norton St Philip has reopened, having been closed for six weeks for essential improvements and preservation works.
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BANK Bristol wins Blue Ribbon at Good Food Awards
Following thousands of entries and votes during this year’s Good Food Awards, BANK in Totterdown has been named among the 2023/24 winners.
Read moreSouth West food & drink champions announced at the Taste of the West awards ceremony 2023
The overall champion winners of this year’s Taste of the West Awards were announced this week at a prestigious ceremony held at Sandy Park in Exeter.
Read moreHoteliers predict a very starry night in Bristol
Preparations are already well under way for what promises to be a very starry night in Bristol as the city celebrates and honours its hospitality heroes.
Read moreFood to go heats up with Bake & Bites from Taylor UK
Taylor has launched its new Bake & Bites food to go concept.
Read moreThe Tourism Summit announces 2023 speakers
Attended by pioneering tourism and hospitality leaders, the annual Tourism Summit brings together the best and brightest minds to address the social, economic and climate challenges facing the tourism sector and wider planet.
Read moreBlue Plaque for Weston-super-Mare’s oldest building
An English Heritage Blue Plaque has been unveiled at The Old Thatched Cottage restaurant in Weston-super-Mare, which is the oldest building in the resort.
Read moreAshburton Cookery School achieve top marks!
Ashburton Cookery School and Chef’s Academy, in Devon, has been awarded ‘ICSA Academy’ status for their 2023/24 students intake, from the leading regulatory body, the Independent Cookery School Association.
Read moreHearts in Hospitality honors breakfast chef Gerry Barage of Castle Hotel, Taunton
In June 2023, the Institute of Hospitality launched the Hearts in Hospitality initiative to acknowledge and celebrate the unsung heroes of the hospitality industry.
Read moreTalented South West chefs recognised in prestigious competition
The finals of the South West Chef of the Year competition, which was co-founded by renowned chef Michael Caines MBE DL, took place this week, with the winners announced at an awards ceremony at Exeter Golf and Country Club.
Read moreSt Austell Brewery pubs awarded BII Sustainability Champion status
St Austell Brewery’s pubs have been awarded BII Sustainability Champion status.
Read moreLove Hospitality – The Burnt Chef Project launches 2024 gala dinner
Following the hugely successful inaugural gala dinner in November 2022, The Burnt Chef Project has announced its second headline event, aptly titled Love Hospitality, taking place on Monday 25th March 2024 at London ExCel.
Read moreBath hotels sweep the board at prestigious hotel awards
At the Boutique Hotelier Awards which recognise and celebrate excellence and innovation in the boutique hotel industry, four Bath properties scooped awards including The Royal Crescent Hotel & Spa in Bath which won Boutique Hotel of the Year 2023.
Read moreThatchers supports pub customers with investment in their outdoor space
Three pubs across the UK have received a fantastic £10,000 garden makeover from Somerset cider maker, Thatchers.
Read moreBristol hoteliers join call for business rates support
Hoteliers in Bristol are adding their voices to calls for the Chancellor to take action to prevent a huge business rates bill next April.
Read moreCornish hotel scoops major national hotelier award
Luxury Cornish hotel, The Headland, has been described as an “inspiration to others” after being crowned Independent Hotel of the Year at a national award ceremony.
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