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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Hospitality

China Fleet wins prestigious Planet Saver Green Business of the Year Award

China Fleet Country Club, Saltash, Cornwall are proud to announce that they are the winners of The Planet Saver Green Business of The Year award by the Devon and Plymouth Chamber.  

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June 2, 2023

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Loungers to open Tesoro Lounge in Thornbury

Loungers plc, the West Country-based café/bar group, is opening Tesoro Lounge in Thornbury on Thursday 1st June 2023.

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May 31, 2023

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Bristol hoteliers serve up treat for college catering students

Hoteliers in Bristol have served up a treat for college catering students in the form of a top-of-the-range Thermomix and fine dining plates.

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May 31, 2023

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Fresh chapter for Cornish Gems as new Roseland office opens

Leading holiday home company, Cornish Gems, expands into a new office on the Roseland due to increased demand – ushering in an exciting new chapter for the Cornish business.

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May 30, 2023

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St Ives in Cornwall considering a voluntary tax on visitors

Popular Cornwall holiday destination St Ives is considering introducing a “tourist tax”.

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May 27, 2023

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Green Michelin-starred Chef Jeffrey Robinson’s new hyper-sustainability driven Cornish pub set to open in June

Jeffrey Robinson, one of the UK’s first chefs to have attained a green Michelin star, has announced his new Cornish outpost – Harbour House – will be opening in late June.

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May 26, 2023

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There is no fire without smoked food for new look Cirencester Pub

The Bees Knees in Cirencester has reopened its doors after a fresh lick of paint and a small refurb.

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May 26, 2023

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The Farm Table at Darts Farm voted ‘Best Newcomer’ by readers of Food Magazine

Darts Farm is thrilled to announce that its new restaurant, The Farm Table has just been voted ‘Best Newcomer’ by the readers of Food Magazine. 

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May 25, 2023

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Making waves in Bristol: Noah’s Fish & Chips and Seafood Kitchen opened in popular riverside setting

Dan and Joie Rosser are delighted to announce Noah’s fish & chips and seafood kitchen opened in Bristol on the 4th of May.

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May 23, 2023

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The Fishermen’s Mission announces a unique fundraising dinner taking place on Saturday 10th June at Trevear Farm, St Issey

The Fishermen’s Mission is bringing together some of Cornwall’s best chefs to raise much needed funds for people working in fishing across the UK.

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May 19, 2023

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Chairman of Liberation Group to step down

After seven successful years, Richard Grainger will be stepping down as the Chairman of Liberation Group in the summer.

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May 19, 2023

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New £3m restaurant with sea views will champion Cornish produce

A stunning new £3m restaurant with panoramic sea views has been unveiled by a top Cornish hotel.

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May 18, 2023

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Best ever Food Reader Awards at Nancarrow Farm

The South West’s food, drink and hospitality sector is currently operating in the toughest environment for many years, yet powerful feelings of pride and determination were the overriding emotions at the 2023 Food Reader Awards.

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May 18, 2023

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Bristol hoteliers outline plans to tackle recruitment crisis

Hoteliers in Bristol are stepping up their efforts to tackle a recruitment crisis which has hit the hospitality sector particularly hard in recent years as well as affecting other industries.

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May 17, 2023

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Ashburton wins Food Magazine Reader Awards for Best Cookery School 2023

At a glittering awards ceremony on 15 May, the Ashburton Cookery School & Chefs Academy was named as the Best Cookery School 2023 at the Food Magazine Reader Awards.

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May 16, 2023

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Otter Brewery develops a new ‘Fresh Ale’ category in evolution at the pump

Otter Brewery has launched a new and exciting category that bridges the gap between craft beer, cask ale and lager.

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May 15, 2023

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