For 30 years, the Trencherman’s Guide has revealed the most notable dining experiences in the South West, including places to dine and stay.
Read moreHospitality
South West food and drink champions announced at the Taste of the West Awards Ceremony 2022
The overall winners of this year’s Taste of the West Awards were announced this week at a prestigious ceremony held in The Great Hall at Exeter University.
Read moreLiberation Group reports a strong summer of trading
Liberation Group is pleased to report a strong summer of trading across the UK and the Channel Islands within its pubs, brewing and drinks businesses, including its highest ever single week of revenue during August.
Read moreHeligan launches The Stewards House
The Steward’s House, the beautiful, listed building located in the middle of The Lost Gardens of Heligan, is reopening this autumn after a full refurbishment project to bring this wonderful historic property back to life.
Read moreFREE Hospitality calculator app
A FREE new app has been released by Roslyns Group which allows hospitality businesses to check their GP margins, price new products, play with pricing for the best profits and much more.
Read moreJudges are so sweet on Flapjackery
Flapjackery has achieved an incredible five gold awards for each of its retail shops in the Taste of the West Hospitality & Retail Awards 2022.
Read moreNew Coppa Club site opens in Bath with upstairs all-day lounge bar
Various Eateries has opened The Bath Townhouse Coppa Club on the site of a former GAP store in the city’s Old Bond Street.
Read moreRobun presents first Japanese whisky masterclass with Nikka Whisky Distilling Co.
Curious about Japanese whisky? Bath-based Japanese restaurant, Robun, is set to host its first whisky masterclass with Nikka Whisky Distilling Co on Thursday 22 September.
Read moreLong hot summer leads to bumper crop in Eden’s outdoor gardens
Some varieties are thriving while others are stunted by the scorching heat.
Read moreBedruthan Hotel unveils new adult-only rooms
Inspired by its picturesque surrounds on the cliffs of Mawgan Porth, Bedruthan Hotel and Spa is thrilled to announce the complete renovation of 32 adult-only rooms in time for the late summer rush.
Read moreButcombe Pubs & Inns rolls out ‘Too Good To Go’ to combat food waste
Following a successful trial, Butcombe Pubs & Inns has rolled out using the surplus food app Too Good To Go across its entire estate of pubs, in an attempt to reduce its food waste.
Read moreHoteliers urge new PM to cut VAT
Hoteliers in Bristol are urging whoever becomes the new Prime Minister to cut the rate of VAT to help their businesses survive the post-pandemic threat of soaring costs.
Read moreGovernment must save hospitality businesses from soaring utility bills or thousands could be forced to close
The stark warning comes from Regency Purchasing Group, one of the UK’s leading procurement businesses, which says the hospitality sector is now in the midst of a ‘perfect storm’.
Read moreCharity launches a new way for visitors to enjoy the South West Coast Path and support businesses
Alex Polizzi’s Hotel Inspector TV show recently revealed a new way for visitors to enjoy and support the path this summer when the Pack O’ Cards pub in Combe Martin became one of the first places to sign up as a Coast Path Passport stamping point.
Read moreA new independent report predicts top tourism trends for 2042
Expect tomorrow’s travellers to be ‘techy-travellers”’, demanding new customised experiences with a human touch.
Read moreBristol hoteliers welcome clarity over clean air zone
Bristol hoteliers have broadly welcomed news that the city’s Clean Air Zone will begin in November, providing a welcome boost to their businesses in an increasingly greener, cleaner world.
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