Industry News

Bristol hoteliers urge businesses to back balloon fiesta

Hoteliers in Bristol are calling on businesses to back the city’s famous International Balloon Fiesta to ensure its survival for many years to come.

Discovery Day gives dairy businesses a taste of Food WorksSW

A recent Discovery Day held at North Somerset’s The Food WorksSW proved a big hit with dairy businesses who had come to find out about the innovation centre’s specialist kitchens and state-of-the-art facilities, and hear from guest speakers from the dairy sector.

IoH South West and IoH Midlands to host joint feel-good & networking evening

South West and Midlands Institute of Hospitality regions have joined forces to offer you a special evening at the Greenway Hotel in Cheltenham.

Bays Brewery launches ‘Tracker Ale’ charity beer for Dartmoor Search & Rescue (Ashburton)

Family-run Bays Brewery in Paignton is helping raise much-needed funds for Dartmoor Search & Rescue (Ashburton) with the launch of its brand-new charity brew ‘Tracker Ale’.

Butcombe launches its own crisp brand using Gold Ale

Butcombe Brewing Co has launched its very own flavour of crisps.

The Gorgeous Food Company announces new additions to their management team

Gloucestershire based speciality & fine food distributor The Gorgeous Food Company announces new additions to their management team.

Sheppy’s Cider makes a buzz with Buglife charity partnership

Sheppy’s Cider, one of Somerset’s oldest cider makers, has partnered with Buglife to support the charity’s work in rehabilitating the UK’s bug population.

Liberation Group – changes to senior leadership team

With a focus on customer experience and driving growth and performance across its business, Liberation Group – the South of England and Channel Islands pub operator and brewer – is pleased to announce two key changes to its senior leadership team.

Healeys secure a second national listing with Tesco

Award-winning Cornish cider producer, Healeys, has secured a national listing with Tesco, which sees Rattler Peach and Rattler Pineapple stocked across 439 stores combined.

Specialist food and drink PR agency RAW starts 2024 with two new business wins

RAW Food and Drink PR has started 2024 with two new business wins.

Origin Coffee celebrates continued B Corp status with remarkable recertification score of 95.6 points

Leading UK speciality coffee roasters, Origin Coffee proudly announces the recertification of its B Corp status with an impressive score of 95.6 points marking it above the UK industry average of 94.1.

Top-class comedian to host The Burnt Chef Project’s Gala Dinner

Returning for 2024, The Burnt Chef Project’s showstopping gala dinner – Love Hospitality – is set to be a night to remember with multi-award-winning comedian, writer and actor, Russell Kane announced as the event’s host.

Raising the cider bar at London’s The O2 with Thatchers

From February visitors to the world-famous The O2 arena will be able to purchase award-winning ciders from Thatchers for the first time.

FSB Business Bootcamp: 13 March – 9.30am – 2.30pm – Exeter

Join FSB Business Bootcamp for a day of business support, specifically designed for businesses across the South West.

A new era – Prima Bakeries Group becomes an employee-owned business

Following continued expansion and growth, Prima Bakeries Group, which incorporates Redruth-based Prima Bakeries and St Columb-based Cornish Premier Pasties, has announced its transition to an employee-owned business.

Finalists announced for South West Tourism Excellence Awards

Tourism businesses from across Wiltshire, Gloucestershire, Bath, Bristol, Somerset, Dorset, Devon and Cornwall have been named as Finalists in this year’s South West Tourism Excellence Awards.

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