Chef Adam Handling has launched his sustainable restaurant and bar concept, Ugly Butterfly, in St Ives, Cornwall.
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Bristol pizza restaurant plans new delivery-focused concept in former salon
Bristol-based Bosco Pizzeria on Whiteladies Road is working on a smaller, takeaway and delivery-centred pizza outlet called Pizzucci.
Read moreCatering businesses prove a popular choice for business buyers
The property market continues to boom throughout 2021 and throughout the course of the year EMF have been delighted to see a good number of catering transactions safely over the finishing line.
Read moreSharp’s Brewery recruits talent from within
Sharp’s Brewery has announced the appointment of a new technical brewer at its Rock-based site. As of this month, existing employee, Jon Wide will move into the role.
Read moreThe Bottle to host Brimoncourt Champagne supper
The Bottle wine bar and deli in Newquay, Cornwall, is hosting a four course feast in association with Brimoncourt Champagne to kick off the festive season.
Read moreRave Coffee releases Christmas Blend, bringing festive vibes when it’s cold outside
Brimming with the festive flavours of yuletides gone by, Rave Coffee’s new Christmas Blend is set to bring some caffeinated cheer to the most wonderful time of the year.
Read moreTriple award win for the Bucket & Spade Café in Shaldon
The Bucket & Spade Café at Coast View Holiday Park is celebrating winning Gold in the Best Restaurant & Best Pub categories and Silver in the Best Bar category at the Food Drink Devon Awards.
Read morePremium meat direct to the door from Farm Wilder’s wildlife friendly farms
Meat that’s full of exceptional flavour, taste and texture is the promise of Farm Wilder which has launched a new online business supporting farmers who want to protect Britain’s precious wildlife.
Read moreThe AA reveals the top hotels in the UK with 2 from the South West being amongst the latest AA Red Star winners
Announced in a virtual ceremony, AA Red Stars are awarded to hotels which offer the very best customer experience and the highest levels of service.
Read moreThe Artisan Kitchen from Gloucester lands two Great Taste Golden Forks!
13 products picked up a Great Taste Golden Fork Trophy on Sunday 17th October as Great Taste, the largest and most trusted food and drink awards on the planet, reached its exciting finale.
Read moreSalcombe Distilling Co. wins Export Business of the Year at Devon Chamber of Commerce Awards 2021
Just over half-a-decade after creating its very first bottle of gin, Salcombe Distilling Co.’s brands are seen in some of the biggest and most important markets around the globe.
Read moreThe Kings Arms, Melksham, reopens after extensive refurbishment
The King’s Arms, Market Place, Melksham, now managed by Butcombe Pubs & Inns, has reopened following an extensive refurbishment inside and out.
Read moreSalcombe Brewery Co. launches Salcombe Beer Club
Salcombe Brewery Co. is delighted to announce the launch of the Salcombe Beer Club, a three, six or twelve month subscription package for its much loved, award-winning beers.
Read moreAnother Falcon first with introduction of hydrogen-powered appliances
Today Falcon, the leading UK commercial catering equipment manufacturer, introduces a range of hydrogen-powered commercial catering equipment to its portfolio.
Read moreGreat Taste announces Golden Fork nominations for the South West
Great Taste, the largest and most trusted food and drink awards on the planet, will reveal its Supreme Champion 2021 on Sunday 17th October.
Read moreLyme Bay Winery rebrands as English still wine soars
English wine producer, Lyme Bay Winery, based down in Devon near Axminster, has completely rebranded their still wine packaging to capture the essence of the winery’s approach to winemaking.
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