Recent news

Butcombe Original ranked as No1 beer in South West by CGA

It’s official… Butcombe Original is the South West’s favourite beer.

Thunderflower Distillery enhances sustainability with solar power and water-saving technology

Thunderflower Distillery is taking major strides towards sustainability with two new initiatives at its distillery.

Barbers Bean to Bar introduces award winning Cocoa Tea

Award-winning chocolatiers, Barbers Bean to Bar, has launched an extraordinary range of four Cocoa Teas, offering a unique and sustainable take on a chocolate-based beverage.

Watergate Bay Hotel announces new Executive Head Chef

A fresh culinary chapter begins: Chris Eden joins Watergate Bay Hotel to lead the food teams in all three of its restaurants.

The Great Cornish Seafood Weekend announced

The first-ever Great Cornish Seafood Weekend is taking place on the 26th and 27th of October at the Great Cornish Food Store in Truro.

Brewer of the Year to host special beer and food pairing evening in Cornwall

St Austell Brewery is giving lucky diners the chance to experience an evening of beer and deliciously paired dishes, hosted by its brewing director, Georgina Young.

Falmouth-based, The Greenbank Hotel raises over £4,000 for local Cornish charities

The Greenbank, Falmouth’s oldest hotel, has raised a total of £4,010 through hosting two exciting summer events, alongside a weekly pub quiz in the adjoining pub, The Working Boat.

Taste of the West Awards Ceremony promises to be biggest and best yet!

This year’s Taste of the West Awards Ceremony will be the biggest and most spectacular celebration yet!

Langham Wine Estate introduces new release of Blanc de Blancs NV

Highly acclaimed Langham Wine Estate has launched its new release of Blanc de Blancs NV, produced entirely from Chardonnay grown on the chalk soils of its rural Dorset vineyard.

From the air to the dance floor: University students have the chance to win the ultimate VIP helicopter experience

MiXR, the pub & bar loyalty app, has launched a competition that offers students at universities across the UK, including Bristol the opportunity to win an incredible VIP helicopter experience.

Ingleside to be more Brew-tiful in October!

Ingleside House Hotel is taking a Germanic twist for two nights in October as they celebrate Bavaria’s world famous – Oktoberfest.

The future of food & drink in the South West – fostering economic growth and sustainability

Join Taste of the West for breakfast at The FoodWorksSW on October 10th for the second edition of the Future of Food and Drink in the South West.

RAVE launches a kinder coffee pod – 100% home compostable, biodegradable and recyclable

Continuing in its mission to make the UK’s coffee planet-friendlier, RAVE has announced the launch of its 100% home compostable Coffee Pods.

Bays Brewery reveals cheeky charity total for animal conservation

The big-hearted team at Bays Brewery in Paignton are proud to announce that their cheeky charity brew ‘Funky Monkey’ has raised £1,400, bringing their animal conservation total to £28,500.

Ashburton Food Festival highlights importance of ‘Getting Food Right’

Ashburton Food Festival will have a new community focus this year, with local food charities taking part.

Bakers unite! Furniss of Cornwall, acquired by Redruth-based Prima Bakeries Group

Prima Bakeries Group, has announced its purchase of Cornish biscuit maker Furniss of Cornwall.

Recent news

Footer