As part of its tenth anniversary celebrations, social enterprise Newquay Orchard is hosting a fundraising dinner in its Heart and Soul café on Friday 30th May.
Read moreCornwall
Charlestown Harbour reopens as lockgate regeneration project nears completion
Charlestown Harbour, the last open 18th-century Georgian harbour in the UK and a UNESCO World Heritage Site, is now open to the public.
Read moreThe Gannet, St Ives reopens with new Spring menu after £250k kitchen refurbishment
The Carbis Bay Collection are delighted to introduce their new menu for Spring 2025 at The Gannet, St Ives.
Read moreWarrens Bakery steps into Spring and Easter with new delicious product line-up
The oldest Cornish pasty producer in the world has unveiled its new product line up for spring which includes the pairing of two giants of Cornish cuisine: steak pasties and Cornish Blue Cheese® from The Cornish Cheese Co.
Read moreBrewery’s first low-alcohol beer is world-class
St Austell Brewery’s first-ever low-alcohol IPA has taken the low/no alcohol scene by storm, winning its second award in just six months since its launch.
Read moreSt Austell Brewery named best brewing pub company 2025
St Austell Brewery has been recognised again this year at one of the top national award ceremonies in hospitality.
Read moreThe Falmouth Hotel will play host to the 2025 International Sea Shanty Festival
The Falmouth Hotel is proud to announce its role as a main stage venue for the Falmouth International Sea Shanty Festival 2025, taking place from Friday 13th to Sunday 15th June.
Read moreAdam Handling MBE’s The Tartan Fox launches masterclass series with Head Chef Andi Tuck
Ever wondered how to roll and trim a ewe? Master a chicken terrine? Grill the perfect lobster?
Read moreEntries open for Tourism Awards 2025 across South West
Tourism and hospitality businesses across the South West are invited to enter the various South West 2025 Tourism Awards
Read moreNew SKU signals triumph of St Austell Brewery’s first no/low beer, Proper Job 0.5% IPA
St Austell Brewery has launched its first low-alcohol IPA in cans, following the success of its launch in bottle six months ago.
Read moreCornish food festival serves up a feast for 2025
The highly anticipated Porthleven Food Festival returns from May 2nd-4th, offering a whole menu of culinary delights, and the Chef’s Theatre lineup has just been revealed.
Read moreFit for royalty: major refurbishment of The Wellington in Boscastle unveiled
One of Cornwall’s oldest coaching inns, which has hosted renowned historical figures – including kings and poets – reopens this week following a transformative refurbishment by owners St Austell Brewery.
Read moreVoyager Coffee launches Mocha Easter Egg and coffee gift for Easter
Voyager Coffee has launched a limited edition Mocha Gift Pack just in time for Easter, in collaboration with Barbers Bean to Bar.
Read moreDevon, Cornwall, Dorset, Bristol Bath & Somerset winners go national!
Regional tourism award winners from across the South West have been named national finalists, and will be representing their regions at the VisitEngland Awards at the Brighton Dome Corn Exchange on 4 June.
Read moreFirebrand Brewing Co. gives non-alcoholic beers a makeover
Firebrand Brewing Co. is delighted to unveil a new look for its non-alcoholic beers, Shorebreak and Little Wave.
Read moreOne of Cornwall’s most iconic waterside pubs Pandora Inn reopens its doors
Two friends and renowned local landlords have reunited to run an iconic Cornish pub they previously worked at together 15 years ago.
Read more
















