Cornwall

Brewery apprentices awarded for dedication to hospitality and brewing in the South West

Three St Austell Brewery apprentices have scooped awards for their commitment to brewing and the hospitality industry in the South West.

Celebrate Valentine’s day at Ugly Butterfly by Adam Handling MBE

Ugly Butterfly, nestled in a stunning setting just a short distance from St. Ives, beckons lovers seeking an extraordinary Valentine’s Day experience.

The Mulberry: A hidden gem in Cornwall’s culinary landscape

Cornwall is known for its stunning scenery, rich history, and cultural diversity. The Mulberry, a cosy and charming eatery in the heart of Falmouth, has recently earned a coveted Michelin Bib Gourmand award.

Tavistock gastropub is one of the best in the whole of the UK

The Cornish Arms, owned by St Austell Brewery and run by husband and wife duo John and Emma Hooker, has scooped second place in the prestigious Estrella Damm Top 50 Gastropub list.

Tourism Together – What does the future look like?

Saffron Academy, Cornish Traditional Cottages, and Your Partnerships have joined forces to create an event solely for the Hospitality, Leisure, Travel, and Tourism sectors.

In prestigious list of ‘UK’s Best Indies’, Truro wine shop is highest climber

Each year, leading industry publication Harpers Wine & Spirits releases a list of the 50 best independent wine merchants across the country in a bid to encourage people to seek out their expert local oenophiles.

Ready to roll: Newquay’s Pizza Jockeys rides back into town

Pizza Jockeys will open a second permanent restaurant in Wesley Yard, Newquay on Friday 26th January.

The Black Farmer collaborates with Scarlett’s Barn for Valentine’s day

Valentine’s Day is just around the corner, and if you’re looking for a way to surprise your partner with a special gift, we have some good news for you.

How to make the most of #fabulousfarmshopfortnight

As a farm shop owner, you know how important it is to showcase the value and quality of your products and services to your customers.

Cornish contender in 10th annual National Burger Awards

Cornwall’s HERD restaurant, which opened less than a year ago, is a finalist in the 10th annual National Burger Awards and is set to compete against leading industry heavyweights from across the hospitality industry.

Cornish spring water – Coastal Spring supply Padstow Food Festival

Simon Beale, founder of the Coastal Spring water brand that supports lifeboat volunteers, was delighted to be asked to supply water for a recent Padstow Food Festival which attracts over 10,000 people annually.

Cornwall’s first self-catered B Corp accreditation

A leading Cornish business has become the first holiday home company to receive B Corp certification in the county – achieving an exceptionally high score of 97, far exceeding industry averages.

Cornish Pasty Week: Pasty makers teach kids to cook

Cornish Pasty makers from across the county are coming together to help kids access regular cooking activities and have already pledged over £15,000 towards the Cornish Pasty Community Fund.

Warrens Bakery feeds over 500 mini and youth rugby players

The oldest bakery in Cornwall, Warrens Bakery, is delighted to announce they have had the opportunity to provide 475 sausage rolls, 45 vegan rolls and 120 Christmas biscuits to the Penzance and Newlyn RFC Mini and Junior Section, and their opponents, over the last few weeks.

Warrens Bakery expands, with newest store opening at Bath Spa Station

The oldest Cornish pasty maker in the world, Warrens Bakery, has opened its newest store at Bath Spa station, filling the platforms with the aroma of freshly baked sweet and savoury goods.

Two in a row – The owners of Kernowine open a second premises, Kernow Deli & Dine

Following the success of Kernowine, just two years later, owners Del & Natasha Crookes have opened Kernow Dine & Deli, right next door.

Cornwall

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