Cornwall

The Quarterdeck Restaurant at The Nare launches Seasonal Supper Clubs

The Quarterdeck Restaurant at The Nare hotel, which serves delicious seafood with the very best sea views in Cornwall, has introduced quarterly Supper Clubs celebrating Cornwall’s coastline, the arrival of each new season and exceptional local produce.

Rodda’s Trials New Product at The Food WorksSW Innovation Hub

The Food WorksSW – food and drink innovation and development centre in North Somerset – recently welcomed Rodda’s Clotted Cream into their purpose-built dairy kitchen.

South West Tourism Awards surge as sector shows strength across all regions

Tourism businesses across the South West are stepping forward in record numbers this year, with all four regional awards programmes reporting strong growth in entries.

Sabzi’s releases new Potato Seasoning

Sabzi Deli has launched a limited edition potato seasoning, in celebration of Iran, which is now available to buy both in store and online.

Great Cornish Food to celebrate tenth birthday and bid fond farewell to founder Ruth

Cornwall’s finest food and drink will be celebrated later this month when the Great Cornish Food Store marks its tenth anniversary.

Tregothnan Tea brews up Duke of Cornwall award win

Tregothnan Tea has won the 2026 Duke of Cornwall’s Award at the Royal Cornwall Show, recognising the estate’s commitment to sustainable farming, environmental stewardship and innovation in British food production.

The Atlantic unveils The Lookout: A luxury coastal residence and first glimpse of an exciting new chapter

The Atlantic Hotel in Newquay has officially unveiled The Lookout, a newly reimagined luxury coastal residence perched high above Cornwall’s dramatic north coast.

Matthews Cotswold Flour hosts South West bakers networking event in Exeter

The team from Matthews Cotswold Flour was delighted to host a fantastic networking event for South West Bakers on Tuesday 19th May in the heart of Exeter.

Rodda’s invests £6m in UK cottage cheese production

Rodda’s, the Cornwall-based family dairy producer, is investing £6 million in a new, state-of-the-art cottage cheese facility at its Scorrier site.

Watergate Bay unveils vibrant summer of beachside events

Watergate Bay Hotel is set for a standout summer, with an energising programme of beachside events celebrating food, music, wellbeing and relaxed coastal living on Cornwall’s north coast.

Gather 2026: The South West food & drink event you cannot afford to miss

Gather 2026 is back — and it’s bigger, bolder and bursting with ideas.

New membership benefits launched by leading regional food and drink group

Taste of the West — the South West’s leading food and drink membership organisation — has launched its most comprehensive membership programme to date, opening to applications on Monday 11 May 2026.

Fuel up with Warrens Bakery at Trago’s petrol station in Newton Abbot

Warrens Bakery, the oldest pasty maker in the world, has opened a new in-store shop at Trago’s petrol station in Newton Abbot, one of the West Country’s busiest petrol stations.

Chef Adam Handling MBE launches new collaboration series at Ugly Butterfly with the UK’s most exciting Michelin-starred chefs

Chef Adam Handling MBE is excited to announce a new four-hands dinner series at his Michelin-starred Newquay restaurant, Ugly Butterfly by Adam Handling.

St Austell Brewery launches plantable beer mats to share sustainability story

St Austell Brewery is launching its latest impact report in a bold and practical way, rolling out biodegradable, plantable beer mats across its South West pub estate.

St Ives Food & Drink Festival 2026 returns with fire, flavour and family fun

The much-loved St Ives Food & Drink Festival is set to return, bringing three unforgettable days of food, drink and live entertainment to the golden sands of Porthminster Beach in St Ives.

Cornwall

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