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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Drink

Hugh Fearnley Whittingstall joins St Austell Brewery for St Piran’s Day celebration of Cornish food and drink

St Austell Brewery welcomed acclaimed chef, broadcaster and sustainability campaigner Hugh Fearnley Whittingstall to its head office on 5th March as part of a special St Piran’s Day event celebrating Cornwall’s rich food and drink culture.

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March 10, 2026

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Riverside Inn reopens following £350,000 refurbishment

The Riverside Inn in Lechlade, Gloucestershire, has reopened following a £350,000 refurbishment, bringing a range of improvements designed to enhance both the customer experience and the day-to-day running of the popular riverside pub.

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March 10, 2026

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The Turf Pub enters exciting new chapter under River Exe Partnership management

The Turf – the beautiful waterside pub nestled between the River Exe and the Exeter Canal – is now under new management, with River Exe Partnership taking the helm.

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March 5, 2026

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St Austell Brewery brings back beer classics to celebrate 175th anniversary

St Austell Brewery is raising a glass to its 175th anniversary with the launch of a special limited-edition cask ale range for 2026. The range includes several much-loved favourites, revived from the brewery’s archives.

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March 5, 2026

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Final chance to enter the 2026 Food Drink Devon Awards

Time is running out for Devon’s food and drink businesses to enter the prestigious 2026 Food Drink Devon Awards, with applications closing on Monday 30th March.  

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March 4, 2026

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Sponsored Content

Expowest Cornwall 2026: Where Cornwall’s hospitality future takes shape

With over 160 exhibitors, covering everything from fresh produce and artisan foods to tech solutions, equipment, beverages, and operational must haves, you won’t want to miss the Expowest Cornwall trade show on Tuesday 3rd and Wednesday 4th March at The Royal Cornwall Events Centre, Wadebridge.

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February 27, 2026

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Crave restaurant set to expand with second restaurant in Bristol

Sameer Shetty, formerly of the Rick Stein Group and Hub Box, is set to begin the expansion of Crave with the opening of a second restaurant in Bristol this spring.

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February 27, 2026

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Chef Tom Sellers to open MOR at Carbis Bay

Chef Tom Sellers of the two Michelin-starred Restaurant Story will open a new restaurant at Carbis Bay Estate this summer.

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February 26, 2026

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Cidermakers call on Government to help safeguard future of the industry

Members of Parliament and British Cider Makers gathered this month for an evening reception at the Houses of Parliament, celebrating our nation’s great tradition of cider making.

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February 26, 2026

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Canned Wine Group appoints Ben Franks as CEO

Canned Wine Group is delighted to announce that it has appointed co-founder Ben Franks as CEO, as the business takes a new strategic direction with a broadening portfolio and a focus on accelerating its UK growth.

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February 26, 2026

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Raising a glass for good: Sandford Orchards’ music fundraiser for Edukid

Independent, family-owned Sandford Orchards, based in Crediton in the oldest working cider mill in the UK, takes a fresh, natural and low impact approach to producing cider.

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February 23, 2026

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Falmouth’s Dark Pony Coffee makes “The Best Coffee Shops UK 2026 ” – The only Cornwall & Devon pick

The Cornish coffee scene has a new champion. Dark Pony Coffee has been officially named in THE BEST COFFEE SHOPS UK 2026, earning the distinction of being the only café in Cornwall or Devon to make the prestigious list.

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February 23, 2026

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Bays goes ‘Up The Creek’ to support Devon’s waterways

Bays Brewery has teamed up with Westcountry Rivers Trust for its first charity beer of 2026, ‘Up The Creek’ – a session IPA that raises a glass to the waterways that keep the region flowing.

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February 23, 2026

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Closed Cirencester pub to reopen after brewery and local investment

Arkell’s Brewery’s The Talbot Inn has been snapped up by five local businessmen and will reopen next month after a full refurbishment.

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February 20, 2026

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Lapin shortlisted in Trencherman’s Awards 2026

Bristol-based contemporary French restaurant, Lapin has been shortlisted in two categories at the Trencherman’s Awards 2026, which spotlights the top restaurants, hotels and pubs in the region.

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February 19, 2026

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EBIKE Cafe & Bar celebrates raising £1,177 for MV Freedom and welcomes back Weldmar Hospice Care as their 2026 Charity Partner

EBIKE Cafe & Bar on Weymouth Harbourside is proud to announce that customers raised £1,177 for its 2025 Charity Partner, MV Freedom, through a combination of fundraising events and the sale of their popular Freedom Flat White.

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February 19, 2026

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