The company has just launched a brand new website for Bistro Serve, bringing the range to life with mouthwatering photos, food clips and customer case studies.
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Wight Whisky celebrates triple win at the World Whiskies Awards 2026
Wight Whisky are proud to announce a triumphant showing at the World Whiskies Awards 2026, securing three major accolades and cementing its place among the world’s leading whisky producers.
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Lyme Bay expands mead portfolio with the launch of two new sparkling meads
The UK’s largest producer of mead, Lyme Bay, continues to lead the revival of the mead category with the launch of two new low-alcohol sparkling meads.
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The George at Kempsford earns place on National Top 50 Gastropub list for 2026
The George at Kempsford, Gloucestershire has been named in the Estrella Damm Top 50 Gastropub Awards for 2026, marking a significant national accolade for the Cotswold pub.
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An ancient Somerset tradition lives on at Sheppy’s Cider as Wassail returns
Sheppy’s Cider welcomed the local community to its annual Wassailing evening on Friday 23rd January, with over 450 attendees gathering at the cider farm near Taunton to celebrate one of Somerset’s oldest winter traditions.
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Lapin named in SquareMeal’s Top 100 UK Restaurants 2026
Just 10 months after opening at Wapping Wharf, contemporary French restaurant, Lapin has been named by SquareMeal as one of the UK’s Top 100 Restaurants for 2026.
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Lyme Bay Winery launches 2024 Pinot Noir, following award-winning success of its 2021 vintage
Lyme Bay Winery has released its new 2024 Pinot Noir, a highly anticipated follow-up to its 2021 vintage, which was awarded Best Pinot Noir at the 2025 International Wine Challenge (IWC).
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The Food WorksSW to host new funded events for food and drink businesses
One-of-a-kind food and drink innovation centre, The Food WorksSW in Weston-super-Mare is set to host a programme of events open to all UK food and drink businesses.
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Pub business rates comment – CEO of St Austell Brewery, Kevin Georgel
Kevin Georgel, Chief Executive, St Austell Brewery: “We welcome today’s intervention by the government which will mitigate the impact of business rates increases that were scheduled for April.”
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St Austell Brewery teams up with endurance athlete Nick Butter to bring Proper Job 0.5% to running events across the world
St Austell Brewery has announced a year-long partnership with renowned endurance athlete Nick Butter and the immersive running retreat company he founded – Run Weekends.
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Bays Brewery brews up £4,815 for Devon charities
Bays Brewery in Paignton has once again shown the power of community, raising £4,815 for four deserving Devon charities close to its heart through its 2025 Charity Brews.
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Food & Drink Festival returns, celebrating 30 years of British & Irish Cheese Awards
With the Bath & West Food & Drink Festival coming back to The Bath & West Showground in Shepton Mallet on 21–22 March, organisers have announced an exciting programme for 2026.
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Powderkeg expands contract brewing operation
Devon brewery Powderkeg expands its contract brewing service, adding new capacity and enhanced services for start-up and established brewers.
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RAVE Coffee rolls out more beans without the buzz, as demand for Decaf grows
RAVE Coffee has expanded its range of decaf options for 2026, following a huge surge in popularity for this more gentle cup of joe.
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St Austell Brewery’s beer festival raises £18,000 for important causes across the South West
Thousands of beer lovers, who descended on St Austell Brewery’s much-loved Celtic Beer Festival in November last year, have helped raise £18,000 for charity.
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RAW Food and Drink PR Celebrates 15 Years with Double Shortlist in Roxhill Media Awards
Specialist food and drink PR agency RAW is celebrating its 15th year in business with double recognition at the 2026 Roxhill Media Awards.
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