With a history dating back to the 12th Century, the popular pub in the picturesque village has been given a complete makeover.
Read moreHospitality
Rowcroft Hospice to benefit as Devon Farm Kitchen expands delivery area to over 500 square miles
Devon Farm Kitchen, the social enterprise that delivers frozen meals to people in their own homes, with every penny of profit going to support Rowcroft Hospice, has more than doubled its delivery area.
Read moreGloucester Food Dock appoints new Manager
Gloucester Food Dock, the exciting new £3.5m waterfront dining destination, has announced the appointment of self-professed foodie Lucie Wardingley as the development’s new Manager as it prepares to open later this summer.
Read moreButcombe Pubs & Inns triumphs at Taste of the West Hospitality and Retail Awards
Butcombe Pubs & Inns (part of Liberation Group) is celebrating after three of its Somerset sites triumphed in the Dining Pub category at this year’s Taste of the West Hospitality and Retail Awards.
Read moreCornwall’s hospitality and catering trade show is back!
Expowest Cornwall takes place on 2nd & 3rd March at the Royal Cornwall Showground in Wadebridge. If you’re involved in the food, drink, hospitality, and catering industry – this show has everything your business needs, for two days, under one roof.
Read moreSt Austell Brewery launches six-figure recruitment drive
Cornwall’s St Austell Brewery has launched a six-figure campaign to attract new talent to work in the hospitality industry, highlighting the adventures in store for new recruits working in the South West.
Read moreSeries of sustainability successes for leading Cornish holiday company
A leading luxury Cornish holiday lettings company has kicked-off 2022 with a series of sustainability achievements.
Read moreBristol honours its hospitality heroes
Hundreds of people attended a glittering gala to honour Bristol’s hospitality heroes and celebrate success after one of the most challenging periods ever for their businesses
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