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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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FOLLOW USRiseShineNews RiseShineNews Subscribe @BreadButterNews
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Recent news

Wickhams’ Winter Wine Discovery Event to take place in November

Join Wickhams at the Mercure Exeter Rougemont Hotel on Saturday 19th November to discover their range of award-winning wines from around the world.

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October 18, 2022

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The Fig Tree @ 36 win Best Restaurant award at Food Drink Devon Awards

As part of the celebrations at Food Drink Devon’s 11th annual awards ceremony held at the Crowne Plaza in Plymouth, The Fig Tree @ 36 won ‘BEST RESTAURANT’.

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October 18, 2022

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Get that festive feeling with the National Trust in the South West this Christmas

Across the South West of England, National Trust places are full of warmth, magic and sparkle as the festive season approaches.

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October 17, 2022

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She Brews Beer: Bristol beer and pub industry women brew beer celebrating women’s beer drinking night

Good Chemistry Brewing welcomed more than 40 local beer industry women to take part in an open brew-day at its brewery in East Bristol.

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October 17, 2022

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Sad news from Exeter – but there’s a silver lining!

Topsham’s favourite quirky restaurant The Pig & Pallet will be closing at the end of the year.

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October 17, 2022

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Beckford Group to open their second restaurant in Bath

The Beckford Canteen will open in Bath city centre next month with former Kitty Fisher’s and Cora Pearl chef George Barson at the helm.

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October 14, 2022

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Devon among the regions with the most top restaurants in England according to new AA guide

The new AA Restaurant Guide 2023 features over 1,400 restaurants that have been awarded Rosettes for culinary excellence by the AA’s professional inspectors. 

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October 14, 2022

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Italians raise a glass to drinks anniversary

A limoncello, made unusually in the Cotswolds, is celebrating one year in production and being on the shelves of two giant farm stores.

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October 13, 2022

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River Cottage launches organic ketchup range in partnership with 9 Meals From Anarchy

Hugh Fearnley-Whittingstall’s River Cottage is launching a new collection of five ketchups.

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October 13, 2022

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All eyes on Ollie – The Alverton names Ollie Wyatt as Head Chef

The Alverton, a converted convent nestled on the outskirts of Truro, Cornwall, has named a new Head Chef.

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October 12, 2022

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The finalists have been announced for the 21st annual Cornwall Tourism Awards

The Finalists have been announced for the 21st year of the Cornwall Tourism Awards which will be presented in Truro Cathedral on 17th November 2022.

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October 11, 2022

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Shoppers invited to ‘fall for’ local food and crafts at special autumn market

The bounty of harvest time and an array of crafts will be on display at The BIG Autumn Market – a two-day event co-hosted by Truro Farmers Market and the Cornwall Shop Small Market at Lemon Quay in Truro on 28th and 29th October.

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October 11, 2022

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Still Sisters supports Secondary Sisters celebrating Metastatic Cancer Awareness Day

Somerset distiller, Still Sisters, is very proud to be supporting Secondary Sisters – an online support network devoted to raising awareness of secondary breast cancer and changing the perceptions of living with the incurable disease

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October 11, 2022

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Top hotel’s Witches Sleepover tips crooked hat to famous film adaptation

A five-star hotel in Cornwall is celebrating its supernatural connections with a wicked Witches Sleepover during October half term.

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October 10, 2022

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Out Of The Shadows – The Burnt Chef Project announces inaugural gala dinner

The Burnt Chef Project has announced its first gala dinner, Out Of The Shadows, which will take place on the 17th November 2022 at AFC Bournemouth’s Vitality Stadium.

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October 10, 2022

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Triple award win for The Bucket & Spade Café in Shaldon

It’s a hat trick for the The Bucket & Spade Café in Shaldon, who won Gold in the Best Café category, and two Silvers in the Best Bar and Best Restaurant categories at the Food Drink Devon Awards this week.

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October 10, 2022

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