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Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

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Somerset

Entries open for South West Tourism Awards 2026

Entries are now open for the 2026 Tourism Awards across the South West, with tourism and hospitality businesses in Dorset, Devon, Bristol, Bath, Somerset, Gloucestershire, and Cornwall encouraged to take part.

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April 1, 2026

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Butcombe wins Best Employer at Publican Awards

Butcombe Group is raising a glass after being crowned Best Pub Employer (501+ employees) at this year’s prestigious Publican Awards.

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April 1, 2026

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Bristol-based Vital Duo brings innovative new chocolate to market with support from The Food WorksSW

Inspired by Five Elements philosophy, Bristol-based chocolate brand Vital Duo is the latest food business to harness the expertise and specialist facilities at The Food WorksSW, North Somerset’s dedicated food and drink innovation centre.

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April 1, 2026

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Somerset farm café launches eight-menu calendar structured around the pagan Wheel of the Year

The Middlewick in Glastonbury has overhauled its café menu format, replacing a traditional seasonal offering with a culinary calendar that turns eight times a year in alignment with the ancient pagan sabbats.

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March 31, 2026

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Flapjackery opens permanent shop on Pulteney Bridge, Bath

Now in its 10th year, the Devon-based bakery has grown into an established national brand, with shops across the South West and a strong presence at food festivals and events.

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March 31, 2026

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South West businesses celebrate gold as Taste of the West Hospitality & Retail Awards gather momentum in 2026

From seafood specialists to tearoom owners, some of this year’s early Gold Award winners share what the accolade means for their businesses and why entering could be one of the best decisions you make in 2026.

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March 30, 2026

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Sponsored Content

Source Roadshow makes successful debut at Bath & West Showground

The first Source Roadshow brought together Somerset’s food, drink, retail, and hospitality sectors, attracting over 140 exhibitors and trade buyers representing hundreds of hospitality, catering, and retail businesses.

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March 27, 2026

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The Pump Room unveils a new Austen-inspired afternoon tea experience for Spring

The Pump Room Bath will launch a new Jane Austen–inspired afternoon tea alongside a more immersive “Pride and Prejudice” experience on April 1st 2026.

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March 26, 2026

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Somerset cheesemaker wins three trophies at British & Irish Cheese Awards

Roger Longman from White Lake Cheese is celebrating a raft of wins from the British & Irish Cheese Awards last week, after the Somerset-based cheesemaker took home three of the competition’s most prestigious trophies.

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March 25, 2026

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A perfect match: Somerset CCC and Otter Black

Somerset County Cricket Club is extremely pleased to be able to announce a new and exciting partnership with Otter Brewery. The collaboration will see the brewery’s new Otter Black become the Official Stout of Somerset CCC.

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March 25, 2026

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Tourism Awards earn prestigious ‘Outstanding’ Trust Mark accreditation

Services for Tourism has earned ‘Outstanding’ Trust Mark accreditation for their management of the Dorset, Bristol, Bath and Somerset, Devon and Cornwall Tourism Awards.

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March 24, 2026

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Canned Wine Group scoops Sustainability Award win at Bath Life Awards 

Canned Wine Group has been named winner of the Sustainability Award at the Bath Life Awards 2026, following tough category competition.

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March 23, 2026

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Food and drink innovation centre The Food WorksSW hosts inspiring Discovery Day

The South West’s leading food and drink innovation centre, The Food WorksSW welcomed UK-based businesses on Thursday 5th March for its latest Discovery Day, offering a hands-on opportunity to explore its specialist facilities.

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March 17, 2026

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The Pony Chew Valley to celebrate 20th Anniversary in 2026 with archive menu, debut cookbook & limited-edition perry

The Pony Chew Valley, from siblings Josh and Holly Eggleton, will celebrate their 20th anniversary this year. Plans include an archive takeover of their à la carte menu, the launch of their very first cookbook and a perry made in collaboration with neighbours, Wilding Cider.

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March 13, 2026

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Somerset Charcuterie unveils bold new packaging to reflect its craft-led quality

Over the past few months, Somerset Charcuterie has been working behind the scenes on an exciting new chapter for the brand, culminating in the launch of refreshed packaging across its entire product range.

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March 9, 2026

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British & Irish Cheese Awards receives record entries from Ireland, 10 years after Brexit

The British & Irish Cheese Awards has received a record breaking number of Irish entries into this year’s competition, with 48 Irish cheeses set to be judged in a field of over 600 entries.

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March 9, 2026

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Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, SW initiatives, award winners, current trends…it’s all here.

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