Hospitality

People, Planet, Profit: Packaging and waste solutions

The Devon Food Partnership and Prosper Business Support are hosting an essential event for food and drink businesses looking to make their operations more sustainable.

Devon’s Lyme Bay Winery earns Cotswolds listing at Jeremy Clarkson’s pub, The Farmer’s Dog

Devon-based Lyme Bay Winery is celebrating a fantastic new listing for its Chardonnay 2022, now being poured at Jeremy Clarkson’s Cotswolds pub, The Farmer’s Dog.

Chef Jude Kereama announces Kota winter takeover

Kota, Chef Jude Kereama’s much lauded restaurant, will be launching a takeover this winter, within its sister restaurant, Kota Kai.

Ring in the New Year at Michael’s House Party at Lympstone Manor

This New Year’s Eve, celebrated chef Michael Caines MBE is opening the doors to his beloved Lympstone Manor for a truly special celebration, Michael’s New Year’s House Party.

Holy Water, Stroud raises a glass to one year!

The Cotswolds will be raising their glasses this month as Holy Water, Stroud celebrates its first anniversary.

The Cornish Arms, Pendoggett, Cornwall, now available for sale

A unique and exciting opportunity has arisen with the sale of The Cornish Arms, a historic and highly regarded pub located in the picturesque village of Pendoggett.

Cornish hospitality buyers encouraged to register for Expowest Cornwall

Cornwall’s longest-running hospitality trade show, Expowest Cornwall, returns on Tuesday 3rd & Wednesday 4th March 2026, bringing together everything the Duchy’s hospitality sector needs, under one roof.

Daish’s Holidays reports rise in winter bookings as UK holidaymakers embrace festive getaways

Daish’s Holidays, the independent family-owned coach holiday company, has reported a 12 per cent year on year increase in bookings for its winter and festive breaks.

Award-winning excellence: Shaldon’s Bucket & Spade Café scoops gold and silver at Food Drink Devon Awards

The Bucket & Spade Café in Shaldon is officially among the South West’s elite, celebrating a double win at the prestigious Food Drink Devon Awards.

Local duo take the helm at Cantina, Porthleven

Cantina, one of Cornwall’s most vibrant dining spots, is entering a new chapter this autumn as two familiar local faces take over the running of the restaurant.

Triple triumph: The Ilchester Arms celebrates remarkable year of recognition

The Ilchester Arms in Symondsbury is celebrating a remarkable year of recognition!

Hoteliers feel great after Walk for Wellbeing

Bristol hoteliers have the feel-good factor after their Walk for Wellbeing raised thousands of pounds for the Hospitality Action charity.

SeaSpace turns one! Join the coastal birthday bash this November

Cornwall’s first aparthotel by the sea, SeaSpace, is turning one this November — and everyone’s invited to celebrate in true coastal style!

Cornish Firebrand Brewing Co. launches Silent Night, a fabulous festive ale

There’s no better way to toast the season than with a beer that captures the spirit of winter itself — and Firebrand Brewing Co.’s Silent Night does exactly that.

Five-Star fixer: Fred Sirieix’s call to South West hospitality.

Fred Sirieix is launching a brand-new four-part Channel 4 mission, Fred’s Hotel Fixers, and he’s asking any struggling hospitality businesses in the South West to step forward.

Celebrating 33 years of excellence: The Trencherman’s Guide crowns 28 new restaurants in the South West

The stars of South West hospitality aligned in Cornwall for the high-profile launch of the 33rd edition of the Trencherman’s Guide.

Hospitality

Footer