VisitEngland has published the latest edition of its Pink Book outlining regulatory requirements for accommodation providers and attractions in England.
Read moreHospitality
Historic family brewery buys the pub next door
The 182-year-old Wiltshire family brewery Arkell’s has bought The Old Stocks Inn at Stow-on-the-Wold.
Read moreFit for royalty: major refurbishment of The Wellington in Boscastle unveiled
One of Cornwall’s oldest coaching inns, which has hosted renowned historical figures – including kings and poets – reopens this week following a transformative refurbishment by owners St Austell Brewery.
Read moreOtter Brewery opens The Holt – Exeter
Otter Brewery has opened its first pub and restaurant in the heart of Exeter.
Read morePaul Ainsworth, Ayesha Kalaji, OSIP and more honoured at the Trencherman’s Awards 2025 for contribution to South West dining scene
Winners of the South West’s most prestigious hospitality awards were unveiled at a glamorous ceremony and multi-course dinner
Read moreThe Source trade show and Expowest Cornwall celebrate 2025 success and announce 2026 dates
Following this year’s successful events, The Source trade show and Expowest Cornwall – two of the UK’s leading events for the food, drink, and hospitality sector – have announced their 2026 dates, and a new show is launching in 2026.
Read moreA harbourside hit: The Stable’s launch night in Padstow
The Stable, renowned for its fresh pizza and craft cider, celebrated the opening of its new Padstow harbourside restaurant recently with an exclusive launch event.
Read moreFinal call for entries into the 2025 Food Drink Devon Awards
The deadline to enter the prestigious 2025 Food Drink Devon Awards is fast approaching, with entries closing on Monday 31st March.
Read moreNisbets Live 2025 – Bigger and better than ever
Nisbets, the leading supplier of catering equipment in the UK and Ireland brings Nisbets LIVE 2025 to the National Catering Equipment Centre on March 26th and 27th.
Read moreBristol hoteliers celebrate magnificent seventh awards evening
The latest glittering gala to recognise and honour Bristol’s hospitality heroes has been hailed as the biggest and best yet by organisers.
Read moreLapin set for April launch, bringing lively bistro vibes to Bristol’s harbourside
Contemporary French restaurant, Lapin will officially open at Wapping Wharf, Bristol on Thursday 3 April, promising a fresh and playful spin on classic French cooking.
Read moreLet’s go TALLO – Italo-American Newquay hotspot now open
Bringing big flavours and even bigger vibes this spring, Italo-American neighbourhood bar and eatery TALLO has officially landed at SeaSpace, Porth.
Read moreHoteliers dish out support for catering students
Hoteliers in Bristol have dished out some support for college catering students by making another donation of professional equipment.
Read moreLyme Bay Winery partners with the Bristol Film Festival 2025
Lyme Bay Winery is delighted to announce its partnership as the official English Wine Partner of the Bristol Film Festival and its Summer Season 2025.
Read moreInaugural Great Coast-to-Coast Charity Dinner, held at The Alverton, Truro, raises £16,000 in aid of Hospitality Action
The Great Coast-to-Coast Charity Dinner, which took place at the Cornwall Hotel Collection’s The Alverton, in the heart of Truro, raised a spectacular £16,000 for industry charity Hospitality Action.
Read moreButcombe Group’s People Director included in prestigious WiHTL List
Cat Moseley, People Director at Butcombe Group, has been included in this year’s prestigious ‘Women to Watch in Hospitality, Travel, Leisure & Retail Index’
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