Building on its success in 2025, food and drink innovation centre The Food WorksSW is inviting brands back through its doors for another Discovery Day on Thursday 5th March, taking place from 9.30am until 2.30pm.
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Salcombe Gin’s business Journey Continues with GWR partnership
Award-winning Devon distiller Salcombe Gin has partnered with Great Western Railway (GWR) to serve their newly launched aluminium miniature bottles onboard GWR’s Pullman Dining Car Service.
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Ugly Butterfly awarded Michelin Star as it reopens after major refurbishment
Ugly Butterfly by Adam Handling MBE has been awarded a Michelin star at the Michelin Guide Ceremony on 9th February 2026 in Dublin, marking Chef Adam Handling’s second Michelin star.
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Cricklade Hotel & Spa’s Georgia McAdam announced as ‘Unsung Hero’ finalist in Hotel Magazine Awards 2026!
Cricklade Hotel & Spa is delighted to announce that its Sales, Meeting and Events Manager, Georgia McAdam, is a Finalist in the ‘Unsung Hero Award’ of the Hotel Magazine Awards 2026.
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Marco Pierre White to headline Four Seasons Fruiterers stand at the new Source Roadshow
The new Source Roadshow is set to make a powerful impression, and one of its standout attractions promises to be Four Seasons Fruiterers – not least because they will be joined by one of the most influential chefs of our time, Marco Pierre White.
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Taste of the West winners shine at glittering regional celebration
Two hundred guests gathered at Exeter’s Westpoint Arena on Tuesday 3rd February as the Taste of the West Awards recognised the South West’s finest food, drink, and hospitality businesses in an evening of celebration and achievement.
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Cornwall Pasta Co unveils world-first Fermented Black Garlic Pasta
Cornwall Pasta Co has done it again. Renowned for pushing the boundaries of British artisan pasta, Nick and the team are launching another global first: Fermented Black Garlic Pasta.
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Cornish Bakery reveals six new locations
Cornish Bakery, the independent, founder-driven company first started in Mevagissey, Cornwall, has confirmed the locations where it will open six new bakeries by May 2026.
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Cornish Bakery founder reports a 32% profit surge in latest accounts posting
Cornish Bakery Founder and CEO Steve Grocutt remains positive as the fast-growth company reports another record year in accounts ending May 2025, posted to Companies House.
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Dryad Gin recognised with Somerset Wildlife Gardening Award
Dryad Gin is delighted to announce it has been awarded a Somerset Wildlife Gardening Award by Somerset Wildlife Trust, recognising its commitment to creating a garden that actively supports wildlife, wellbeing and ecological recovery.
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The Apple Tree Farm Shop in Yeovil wins Best Farm Shop at GCA national awards
The Apple Tree Farm Shop at Brimsmore Gardens in Yeovil has been named Best Food Hall / Best Farm Shop in the Local Garden Centre Category at the Garden Centre Association’s 60th annual conference.
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The Cotswold King of the Yorkshire Pudding loses his crown, long live The Queen of the Batter!
National Yorkshire Pudding Day was celebrated for the sixth time with a battle of professional chefs to see who makes the best traditional Sunday roast accompaniment – The Yorkshire Pudding.
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Beach Retreats wins big at International Content Marketing Awards
Cornwall self-catering specialist, Beach Retreats, has won multiple awards at the International Content Marketing Awards for their 2025 campaign, Your Beach.
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RAW named PR Agency of the Year at Roxhill Media Awards 2026
Specialist food and drink PR agency RAW has been named ‘PR Agency of the Year’ at the 2026 Roxhill Media Awards, following a rigorous judging process led by senior national journalists.
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Hall & Woodhouse creates new opportunities for hospitality entrepreneurs
Hall & Woodhouse invested more than £2.5 million into its Business Partner (tenanted) pubs in 2025, including a quarter of a million pounds on a major renovation of the historic Dolphin Hotel in Bovey Tracey, Devon.
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Big, blonde, crunchy and caffeinated – RAVE Coffee reveals Easter Egg for 2026
Having earned its status as the UK’s most exciting speciality coffee chocolate egg over recent years, RAVE Coffee’s Easter Egg is back for 2026.
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