Food

Producer celebrates a meaty haul at the National Craft Butchers Awards

Cornish meat specialists Primrose Herd came away with an impressive haul at the National Craft Butchers Awards this year, receiving one Gold, three Silver and a Bronze from an experienced panel of expert judges.

Visit Exmoor – Discovering the aspiring young chefs of tomorrow

Visit Exmoor and partners are helping local young people discover their culinary passion with the second year of the Exmoor Young Chef of the Year competition.

Devon’s culinary talent honoured at annual Food Drink Devon Awards

Devon’s talented food and drink scene was alive at Monday (2nd October) night’s 12th Food Drink Devon Awards.

Exeter College’s @thirty-four restaurant is named AA college restaurant of the year

The Exeter College student-run restaurant, @thirty-four is going from strength to strength.

Autumn cookie extravaganza at Willow & Finch

The leaves are turning, the air is crisp, and Willow & Finch, are introducing their scrumptious Limited Edition Autumn Cookies.

15th century Cotswold Manor House launches new 21st century Spa Garden Retreat

The stunning 15th century Cotswold Manor House, Ellenborough Park, is the only five-star hotel in Gloucestershire and has recently added a private Spa Garden Retreat to its many other prestigious and luxury facilities.

Flapjackery opens at Fordmore Farm Shop, Cullompton

Flapjackery, renowned for crafting the finest gluten-free flapjacks in the UK, is delighted to announce the opening of its newest outlet at Fordmore Farm Shop near Cullompton.

Are you interested in the future of food & drink in the South West?

On 10th October, Taste of the West, Trowers & Hamlins and Bishop Fleming Chartered Accountants are hosting a free conference focusing on ‘The Future of Food & Drink in the South West – fostering economic growth and sustainability’.

New restaurant, HERD, takes Cornwall’s north coast by storm

A new restaurant on the north coast has quickly become one of Cornwall’s hottest new openings of 2023 – following a wildly popular first summer season.

Food Drink Devon’s first Harvest Gathering celebrates excellence and innovation in South Devon

Celebrating the county’s vibrant food and drink scene, Food Drink Devon hosted their first-ever Harvest Gathering on Friday 22nd September, inspired by the close proximity of three of the region’s highly respected drinks producers.

Trencherman’s Guide heralds a new era for hospitality

At the recent launch of the 31st edition of the Trencherman’s Guide – the South West’s original dining guide – Michael Caines MBE, chair of the Trencherman’s committee, said: “Many have declared a new dawn for fine dining in this post-Covid world – and this 31st edition of the Trencherman’s Guide proves it.”