Bristol’s Psychopomp Micro-distillery and the sister distillery, Circumstance, are proud to announce that the business has achieved Carbon Neutral status.
Read moreArchives for February 2022
Drink
Otter Brewery launches Pints Mean Trees initiative
Otter Brewery, one of the country’s foremost regional brewers, has partnered with Devon Wildlife Trust to launch an exciting and ambitious environmental initiative.
Read moreGloucester Food Dock appoints new Manager
Gloucester Food Dock, the exciting new £3.5m waterfront dining destination, has announced the appointment of self-professed foodie Lucie Wardingley as the development’s new Manager as it prepares to open later this summer.
Read moreButcombe Pubs & Inns triumphs at Taste of the West Hospitality and Retail Awards
Butcombe Pubs & Inns (part of Liberation Group) is celebrating after three of its Somerset sites triumphed in the Dining Pub category at this year’s Taste of the West Hospitality and Retail Awards.
Read moreWild Card wins burger restaurant chain Hub Box
South West burger restaurant – Hub Box – has chosen Wild Card to build its national brand profile in line with the company’s ambitious expansion plans.
Read moreSave the date!! Taste East Devon returns with a 16 day food festival 3 – 18 September 2022
Following the success of last year’s inaugural festival, Taste East Devon is delighted to announce its 2022 food festival.
Read moreCornwall’s hospitality and catering trade show is back!
Expowest Cornwall takes place on 2nd & 3rd March at the Royal Cornwall Showground in Wadebridge. If you’re involved in the food, drink, hospitality, and catering industry – this show has everything your business needs, for two days, under one roof.
Read moreSt Austell Brewery launches six-figure recruitment drive
Cornwall’s St Austell Brewery has launched a six-figure campaign to attract new talent to work in the hospitality industry, highlighting the adventures in store for new recruits working in the South West.
Read moreStrawberry Line Tea Rooms receives Gold from Taste of the West for the 3rd year running
They have been trading since March 2019, and achieved a 5* Rated Food Hygiene Certificate each year in addition to the Taste of The West Gold Standard Award for their first two years of trading.
Read moreBeer sales raise over £4,500 to help clean the Cornish coast
A small Cornish brewery has made a big contribution to the ocean clean-up, raising £4,543 (plus gift aid of £429.25) for the charity Fathoms Free and its Clean Cornish Seas campaign
Read moreBristol honours its hospitality heroes
Hundreds of people attended a glittering gala to honour Bristol’s hospitality heroes and celebrate success after one of the most challenging periods ever for their businesses
Read moreCornish wine merchant becomes first in the UK to achieve B Corp Certification
A Truro-based wine importer, wholesaler and retailer has become the first merchant in the UK – and only the second globally – to become a registered B Corp
Read moreThe winners have been announced for the 2021/22 Dorset Tourism Awards
54 Winners have been announced in a day-long online awards ceremony, with three further awards to be announced in May.
Read moreInnovative Devonia plans to expand sustainable spring water business
A Devon spring water company which puts sustainability at the heart of everything it does is set to double its area of operations.
Read moreSharp’s Brewery reflects during National Apprenticeship Week 2022
Rock-based Sharp’s Brewery remains fully committed to investing in developing its people at its site in North Cornwall.
Read more100% compostable and packed in-house, RAVE coffee pods are so fresh and so green
RAVE’s Compostable Coffee Pods are roasted, packed and posted under one roof, bringing a range of capsules that are fresher than your average.
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