Following a remarkable summer, Lympstone Manor has welcomed five indulgent Shepherd Huts – complete with outdoor ‘Hikki’ hot tubs, rolltop baths and walk-in showers.
Read moreArchives for December 2020
Food
NFU Mutual research reveals more people plan to use farm shops this Christmas
Research from leading rural insurer NFU Mutual shows that 40% of people plan to buy more from farm shops and local producers this Christmas.
Read moreNew vegan pies & pasties range launched for Veganuary
Double winners of Britain’s Best Pasty, Chunk of Devon, has launched a NEW vegan selection box for Veganuary.
Read moreNew Pilot Bakery Facility Opens January 2021 at The Food WorksSW
A new dedicated pilot Bakery will open in January 2021 at The Food WorksSW – the South West’s only food technical and innovation centre.
Read moreWest Country SPARs to stock Trewithen Dairy’s perfect blend of milk and yoghurt
Trewithen Dairy has been chosen by top UK food retailer SPAR to provide its very special brand of milk and yoghurt to more than 280 stores via Appleby Westward.
Read moreReal Olive Company launches new 1kg recyclable pouch
The Real Olive Company, specialising in organic, fresh olives and antipasti was founded in Bristol
Read moreSlim Chickens expands in the South West
Boparan Restaurant Group (BRG) is expanding the Slim Chickens brand in the South West with a franchise agreement to launch the US concept in the region. The company has signed a deal with KK Restaurants SW.
Read moreNew Forest Ice Cream offers complete Veganuary experience with three delicious flavours
New Forest Ice Cream is gearing up to offer customers the complete Veganuary ice cream experience with three tempting flavours.
Read moreA 1930’s Prohibition inspired cocktail bar & live music venue, The Bootlegger opened 2nd December in Exeter
Located inside a 1920’s building on Fore Street, at the heart of the beautiful city of Exeter, you will find The Bootlegger, the latest Prohibition speakeasy-inspired bar
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