The Rising Sun in Pensford, to the south of Bristol, has been named the overall winner in Union JACK radio’s nationwide search to find ‘Britain’s Best Beer Garden’.
Read moreArchives for August 2020
Industry News
Not all doom & gloom – AE Rodda & Son Ltd announces annual results
The Board of AE Rodda & Son Group Ltd are pleased to report the business performance for the financial year of 2019/20.
Read moreRockfish restaurant group bounces back from lockdown with a flourish
Rockfish seafood restaurant group in Devon and Dorset have now opened the full estate of 9 restaurants in the group, including their restaurant in Poole
Read moreManaged pub groups lead steady but mixed out-of-home sales recovery
As Britain’s managed pub, bar and restaurant groups reopened more sites last week, sales across the market also saw an improvement on previous weeks
Read moreThe Pig at Harlyn Bay is Open
Our doors are open to the newest member of the litter, THE PIG at Harlyn Bay, and we can’t wait to show you around!
Read moreNewquay open for one and all
Lockdown was a challenging time for most of Newquay’s businesses. Since the town reopened in strategically phased stages, Newquay has come alive again, welcoming visitors, tourists and locals back to the town to enjoy our diverse business landscape.
Read moreThe Box Kitchen & Bar Launches in Plymouth
MasterChef: The Professionals contestant and National Chef of the Year 2020 semi-finalist, Nat Tallents, is set to helm the kitchen of new The Box Kitchen & Bar.
Read more£10 million swimming and wellbeing centre opens on the north Cornwall coast
A new £10 million swimming and wellbeing centre has opened at Cornwall’s only double five-star hotel.
The Headland, which overlooks Fistral Beach on the north Cornwall coast, opened The Aqua Club
Read moreStampapp.me launches ‘Bankuet’ – a new ‘pay in advance’ service for restaurants
This new ‘dosh before nosh’ prepayment system for diners at restaurants creates certainty and removes risk at a perilous time for the catering industry.
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